Resep Ayam Goreng Sasando
Ayam Goreng Sasando is a signature dish from East Nusa Tenggara, and this recipe allows you to easily make it at home, whether you’ve had it before or want to try it yourself.
Ingredients
10 servings
Instructions
- Wash the chicken that has been cut into pieces, set aside.
- Puree the garlic, ginger, turmeric, pepper, salt.
- Boil 800 ml water, add chicken and spices. Boil until the chicken is tender and the water has reduced to a small amount.
- Fry the chicken until browned, remove and set aside. Fry it just until brown, it doesn't need to be too long so the chicken remains tender.
- Sauce: Blend all the sauce ingredients except coconut milk, then stir-fry until fragrant. Add coconut milk, cook, stirring occasionally, until the sauce is cooked and thickens.
- Serve the fried chicken with the sauce.
💰 Cost Estimate
Total Ingredients
$8134.00
$8134.00
Per Serving
$813.00/serving
$813.00/serving
🏠 Savings
~$16268.00 vs buying!
~$16268.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| Chicken | 1.75 lbs | $154.00 |
| Garlic | - | - |
| Ginger | - | - |
| Turmeric | - | - |
| black pepper | - | - |
| Salt | - | - |
| Water | 3.5 cups | - |
| Shallots | 6 pieces | $5985.00 |
| Garlic | - | - |
| Anaheim chili | 5 pieces | $1759.00 |
| Tomato | 1 piece | $53.00 |
| Turmeric | - | - |
| galangal | 0.5 inch | - |
| Brown sugar | - | - |
| Salt | - | - |
| coconut cream | 0.5 cup | $183.00 |
*Estimated market prices, may vary by region
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