Salsa Verde Tortilla Soup
Made with a variety of vegetables, seasonings, chunky red salsa, smoky salsa verde, and plenty of toppings!
Ingredients
6 servings
Instructions
- 1. In a large soup pot, set over medium heat, cook together the butter, onion, carrots, celery, and garlic for 5 minutes, until fragrant. Add the taco seasoning and season with salt and pepper. Pour over the broth and add the potatoes. Bring to a simmer and cook for 10 minutes or until the potatoes are tender.2. Mix in the red salsa, salsa verde, and hot sauce. Stir in the shredded chicken (if using) and cilantro.3. Ladle the soup into bowls and top with tortilla chips. Finish as desired with a dollop of yogurt, cheese, green onions, avocado, and cilantro. Enjoy!
Nutrition per serving
210kcal
💰 Cost Estimate
Total Ingredients
$1330.00
$1330.00
Per Serving
$222.00/serving
$222.00/serving
🏠 Savings
~$2660.00 vs buying!
~$2660.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| salted butter | 4 tbsp | $66.00 |
| yellow onion | 1 | $50.00 |
| chopped carrots | 1 cup | $88.00 |
| chopped celery | 0.5 cup | $60.00 |
| garlic | 2 cloves | $395.00 |
| taco seasoning | 1 tbsp | $89.00 |
| salt and black pepper | - | - |
| russet potatoes | 2 | $44.00 |
| -4 cups broth | 3 | $50.00 |
| chunky red salsa | 2 cups | $25.00 |
| salsa verde | 2 cups | - |
| hot sauce | 0.25 cup | $140.00 |
| -2 cups shredded chicken | 1 | $88.00 |
| fresh cilantro | 0.5 cup | $235.00 |
| yogurt | - | - |
| tortilla chips | - | - |
*Estimated market prices, may vary by region
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