Raspberry Cranberry Sauce

⏱ 18 min 🔨 Prep 3min 🔥 Cook 15min 📊 Easy 🍽 3 servings 👁 11
Raspberry Cranberry Sauce

Ingredients

3 servings

Instructions

  1. In a medium saucepan, combine the brown sugar, water, and cranberries. Bring to a boil and then reduce to a simmer, stirring occasionally. Allow the cranberries to pop and the mixture to thicken, continuing to simmer for about 10 minutes.
  2. Mix in the raspberries and cook for an additional 3-5 minutes, stirring often.
  3. Remove from heat and let cool to room temperature. Refrigerate until ready to serve.

💰 Cost Estimate

Total Ingredients
$20.00
Per Serving
$7.00/serving
🏠 Savings
~$40.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
light brown sugar 0.6666666666666666 cup $20.00
water 1 cup -
-ounce package cranberries 1 -
raspberries 2 cups -

*Estimated market prices, may vary by region

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🍳

Raspberry Cranberry Sauce

Ingredients:
  • 2/3 cup light brown sugar, lightly packed
  • 1 cup water
  • 1 12 -ounce package cranberries (I prefer fresh, but frozen works fine)
  • 2 cups raspberries (again, fresh is best but frozen work well, too!)

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