Pork Chops Stuffed with Smoked Gouda

Name: Pork Chops Stuffed with Smoked Gouda
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: ½ lb smoked gouda cheese (shredded); 8 slices bacon, (cooked and crumbled); ½ cup chopped fresh parsley; ⅙ teaspoon freshly ground black pepper; Four 2½-inch thick center-cut, bone-in pork chops; 2 tsp olive oil; salt and ground black pepper, (to taste)

The smoky gouda makes these pork chops extra special!

⏱ 32 min 🔨 Prep 20min 🔥 Cook 12min 📊 Medium 🍽 4 servings 👁 5

Ingredients

4 servings

½ lb smoked gouda cheese (shredded)
8 slices bacon, (cooked and crumbled)
½ cup chopped fresh parsley
⅙ teaspoon freshly ground black pepper
Four 2½-inch thick center-cut, bone-in pork chops
2 tsp olive oil
salt and ground black pepper, (to taste)

Instructions

Preheat an outdoor grill to medium heat.
In a small bowl, combine the cheese, bacon, parsley and ⅛ teaspoon of black pepper. Set aside.
Lay a pork chop flat on a cutting board, and with a sharp knife held parallel to the board, cut a pocket into the pork, going all the way to the bone, but leaving the sides intact. Stuff the cheese mixture into the pocket, and close with a wooden toothpick.
Brush the pork chop with oil, and season with salt and more black pepper.
Lightly oil the grill grate. Grill over medium heat for 5 to 8 minutes on each side, or until the pork is done.

Beef & Lamb goudapork chopsamerican

Nutrition per serving

694kcal

💰 Cost Estimate

Total Ingredients
$1371.00

Per Serving
$343.00/serving

🏠 Savings
~$2742.00 vs buying!

📋 Price Breakdown (57% ingredients detected)

Ingredient	Amount	Subtotal
smoked gouda cheese	0.5 lb	$66.00
bacon	8 slices	$1056.00
chopped fresh parsley	0.5 cup	$235.00
⅙ teaspoon freshly ground black pepper	-	-
Four 2½-inch thick center-cut	-	-
olive oil	2 tsp	$14.00
salt and ground black pepper	-	-