Mushroom Pork Chops
Creamy and tender, these Mushroom Pork Chops are the perfect entree for any day of the week!
Ingredients
4 servings
Instructions
- Preheat oven to 350°F.
- Check pork chops for bits of bone or debris. Season with salt & pepper.
- Combine panko bread crumbs, seasoned bread crumbs, 1 1/2 teaspoon of parsley and garlic powder.
- Dip pork chops in beaten eggs and then in bread crumb mixture.
- Heat 1 tablespoon olive oil in a large skillet and add pork chops. Brown on both sides, about 3 minutes per side. Repeat with remaining pork chops adding more oil if needed.
- Place pork chops in a large baking dish. Top with sliced mushrooms and mushroom soup. Cover with foil.
- Bake 1 1/2 to 2 hours, pull back the corner and check one of the pork chops. It should be fork tender. If not, bake 20-30 minutes more.
- Garnish with parsley and serve over mashed potatoes.
Nutrition per serving
Protein65g
Carbs32g
Fat27g
639kcal
65gProtein
32gCarbs
27gFat
💰 Cost Estimate
Total Ingredients
$3559.00
$3559.00
Per Serving
$890.00/serving
$890.00/serving
🏠 Savings
~$7118.00 vs buying!
~$7118.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| pork steaks | 2 lbs | $572.00 |
| salt and black pepper | - | - |
| Panko bread crumbs | 0.667 cup | $160.00 |
| seasoned bread crumbs | 0.667 cup | $160.00 |
| chopped fresh parsley | 2 tbsp | $59.00 |
| garlic powder | 1 tsp | $7.00 |
| eggs | 2 | $65.00 |
| olive oil | 1 tbsp | $21.00 |
| mushrooms | 8 oz | $1054.00 |
| condensed cream of mushroom soup | 21 oz | $1461.00 |
*Estimated market prices, may vary by region
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