Mushroom Pasta

Name: Mushroom Pasta
Prep time: 10 min
Cook time: 15 min
Total time: 20 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 200 g / 7 oz short pasta like orecchiette, penne, macaroni ((Note 1)); 160 g /6 oz long pasta - spaghetti, fettucine ((Note 1)); 400 g / 14 oz mushrooms (, sliced 1/2 cm / 1/5" thick (Note 2)); 50 g / 3 tbsp unsalted butter (, separated); 1 tbsp olive oil; 2 g arlic cloves (, finely minced); 1/2 tsp each salt and pepper; 1/2 cup freshly grated parmesan cheese ((or 1/4 cup store bought grated)); Parsley (, finely chopped); Parmesan cheese (, grated)

Recipe video above. An incredible way to use mushrooms in a meal - in a mushroom pasta! The tastiness of this pasta lies in the mushrooms you use because it's all about the mushrooms. This pasta is made the proper Italian way so even though it's only made with 6 ingredients, it's saucy and juicy and

⏱ 20 min 🔨 Prep 10min 🔥 Cook 15min 📊 Easy 🍽 2 servings ⭐ 5.0 (147) 👁 9

Instructions

Bring a large pot of salted water to the boil. Add the pasta into the pot when you start cooking the mushrooms.
Cook pasta per packet instructions minus 1 minute. RESERVE 1 mugful of pasta cooking liquid, then drain pasta.
Melt half butter and all oil in a large skillet over heat.
Add mushrooms and cook until water has leeched then evaporated, and the mushrooms start to turn golden around edges - around 5 minutes.
Halfway through cooking, add salt & pepper.
Add garlic and remaining butter, cook for 2 minutes until mushrooms and garlic are golden.
Add pasta, about 3/4 cup of reserved pasta water and parmesan. Toss gently or until water reduces and thickens into a saucy glaze that coats the pasta. If the pasta dries out, add more pasta water.
Taste and add more salt and pepper if needed.
Remove from stove and serve immediately, garnished with fresh parsley and parmesan cheese.

Rice & Noodles top ratedmushroom pastamushroom recipemushroom spaghettiitalian

Nutrition per serving

Protein25.5g

Carbs64.9g

Fat26.7g

583kcal

25.5gProtein

64.9gCarbs

26.7gFat

💰 Cost Estimate

Total Ingredients
$1072.00

Per Serving
$536.00/serving

🏠 Savings
~$2144.00 vs buying!

📋 Price Breakdown (80% ingredients detected)

Ingredient	Amount	Subtotal
/ 7 oz short pasta like orecchiette	200 g	$79.00
/6 oz long pasta - spaghetti	160 g	$63.00
/ 14 oz mushrooms	400 g	$527.00
/ 3 tbsp unsalted butter	50 g	$55.00
olive oil	1 tbsp	$21.00
arlic cloves	2 g	$3.00
each salt and pepper	0.5 tsp	$11.00
freshly grated parmesan cheese	0.5 cup	$313.00
Parsley	-	-
Parmesan cheese	-	-