Mushroom Chicken with Pasta

Chunks of juicy chicken breast in a creamy mushroom sauce with your favorite pasta.

⏱ 33 min 🔨 Prep 10min 🔥 Cook 18min 📊 Medium 🍽 6 servings ⭐ 5.0 (27) 👁 8
Mushroom Chicken with Pasta

Ingredients

6 servings

Instructions

  1. Cut the chicken into bite sized pieces and season with the basil, ½ teaspoon salt, and ¼ teaspoon black pepper.
  2. In a large skillet with a lid, heat the vegetable oil over medium high heat. Add the chicken and cook until lightly browned and cooked through, about 5 to 6 minutes. Set aside in a bowl.
  3. Add the onion, mushrooms, and garlic to the pan. Cook for 4 to 5 minutes or until the onion begins to soften. Stir in the milk, chicken broth, cream, pasta, and corn starch.
  4. Bring to a boil over medium-high heat, reduce to a simmer and cover. Cook covered for 8 to 12 minutes, stirring occasionally, or until pasta is tender. Add water or additional broth as needed. Once pasta is tender, mix in cooked chicken.
  5. Remove the pasta from the heat and let rest uncovered for 5 minutes. Stir and season with additional salt and pepper to taste. Garnish with chopped parsley and grated parmesan cheese.
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Nutrition per serving

Protein28g
Carbs51g
Fat14g
441kcal
28gProtein
51gCarbs
14gFat

💰 Cost Estimate

Total Ingredients
$1946.00
Per Serving
$324.00/serving
🏠 Savings
~$3892.00 vs buying!
📋 Price Breakdown (93% ingredients detected)
IngredientAmountSubtotal
boneless skinless chicken breasts 1 lb $64.00
dried basil 1 tsp $95.00
salt 0.5 tsp $1.00
black pepper 0.25 tsp $6.00
vegetable oil 1 tbsp $12.00
mushrooms 8 oz $1054.00
onion 1 small $50.00
garlic 2 cloves $395.00
milk 1.5 cups $16.00
chicken broth 1.5 cups $25.00
heavy whipping cream 0.5 cup $82.00
rotini 12 oz -
cornstarch 1 tbsp $8.00
chopped fresh parsley 2 tbsp $59.00
grated Parmesan cheese 2 tbsp $79.00

*Estimated market prices, may vary by region

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🍳

Mushroom Chicken with Pasta

Ingredients:
  • 1 lb boneless skinless chicken breasts
  • 1 tsp dried basil
  • ½ tsp salt (or to taste)
  • ¼ tsp black pepper (or to taste)
  • 1 tbsp vegetable oil
  • 8 oz mushrooms (sliced)
  • 1 small onion (diced)
  • 2 cloves garlic (minced)
  • 1 ½ cups milk
  • 1 ½ cups chicken broth
  • ½ cup heavy whipping cream
  • 12 oz rotini (or penne)
  • 1 tbsp cornstarch
  • 2 tbsp chopped fresh parsley
  • 2 tbsp grated Parmesan cheese

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