Mom's Spaghetti Sauce
This recipe has been a tried and true family favorite for many, many years.
Ingredients
16 servings
Instructions
- Heat the olive oil and butter together in a large skillet. Add the ground beef and saute until browned. Add the onions and continue to saute until onions are browned.
- Mix in the garlic and add salt, pepper and celery salt, to taste. Stir in the rosemary, thyme, and parsley. Add the mushrooms (with the soaking liquid), tomatoes, and tomato sauce. Use the 1½ cups of water to pour into the empty tomato sauce cans. Swoosh it around and add the tomato-water to the sauce too. Stir in the wine and sugar.
- Simmer for 3 hours over low heat, partially covered.
Nutrition per serving
165kcal
💰 Cost Estimate
Total Ingredients
$1786.00
$1786.00
Per Serving
$112.00/serving
$112.00/serving
🏠 Savings
~$3572.00 vs buying!
~$3572.00 vs buying!
📋 Price Breakdown (69% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 0.25 cup | $83.00 |
| 4 tbsp | - | |
| ground beef | 1 lb | $198.00 |
| onions | 4 medium | $198.00 |
| garlic cloves | 4 medium | $790.00 |
| salt and pepper | - | - |
| celery salt | - | - |
| chopped fresh rosemary | 1 tsp | $4.00 |
| chopped fresh thyme | 1 tsp | $4.00 |
| fresh Italian parsley | 0.5 cup | $306.00 |
| dried mushrooms | 0.5 cup | $156.00 |
| One 32-ounce can whole tomatoes | - | - |
| Six 8-ounce cans tomato sauce | - | - |
| water | 1.5 cups | - |
| white wine | 1 cup | $47.00 |
| granulated white sugar | 1 tsp | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe
Hi! I can answer questions about this recipe. Ask me anything!
Comments
Loading comments...