Resep Tim Telur Daging

This dish is perfect for those tired of rich, creamy, or oily beef dishes. Steamed egg with beef is a simple and practical option to make.

📊 Medium 🍽 2 servings 👁 7
Resep Tim Telur Daging

Ingredients

2 servings

Instructions

  1. Heat a steamer or steamer pan. Set aside.
  2. In a container, mix all ingredients using a fork until smooth.
  3. Pour the mixture into a heat-resistant container such as a baking sheet, Pyrex, or aluminum bowl.
  4. Steam the mixture until half cooked. Add sprinkles on top. Steam again until cooked. Lift.
  5. Ready to be served.
  6. 1. When steaming, slightly open the lid of the steamer/boiler pan so that the eggs don't expand when steamed. 2. The type and amount of topping ingredients can be adjusted according to taste.

💰 Cost Estimate

Total Ingredients
$2553.00
Per Serving
$1277.00/serving
🏠 Savings
~$5106.00 vs buying!
📋 Price Breakdown (25% ingredients detected)
IngredientAmountSubtotal
Minced beef 4.5 oz $792.00
Eggs - -
Garlic - -
Soy sauce - -
Sesame oil - -
sugar - -
black pepper - -
Salt - -
Water 0.5 cup -
Cayenne pepper 6 pieces $1761.00
green onions - -
Garlic - -

*Estimated market prices, may vary by region

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🍳

Resep Tim Telur Daging

Ingredients:
  • 4.5 oz Minced beef
  • Eggs, well beaten: 1 egg
  • Garlic, finely chopped: 1 clove
  • Soy sauce: 1 tsp
  • Sesame oil: 1 tsp
  • sugar: 1/4 tsp
  • black pepper: 1/4 tsp
  • Salt: 1/4 tsp
  • 1/2 cup Water
  • 6 pieces Cayenne pepper, left whole
  • green onions, finely sliced: 1 stalk
  • Garlic, chopped and fried: 1 tbsp

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