Lavender Lemonade
An easy and refreshing lavender lemonade recipe with fresh lavender. This tart floral drink is perfect for warm summer days and celebrations.
Ingredients
6 servings
Instructions
- Place the lavender and sugar in a small saucepan. Off the heat, rub them together with your fingers for a minute or so, until the lavender smells very fragrant.
- Add 1 cup of water to the sugar and bring to a boil over high heat. Stir to dissolve sugar.
- Remove the pan from the heat cover, and allow it to steep for at least 30 minutes or up to 2 hours.
- Strain the syrup into a serving pitcher.
- To the pitcher, add the fresh lemon juice and the remaining 4 cups of water. Stir together, then chill until nice and cold. Serve over ice, garnished with additional lemon slices or fresh lavender springs.
Nutrition per serving
143kcal
💰 Cost Estimate
Total Ingredients
$162.00
$162.00
Per Serving
$27.00/serving
$27.00/serving
🏠 Savings
~$324.00 vs buying!
~$324.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| dried lavender flowers | 1 tbsp | $89.00 |
| granulated sugar | 1 cup | $39.00 |
| water | 5 cups | - |
| freshly squeezed lemon juice | 0.5 cups | $34.00 |
| Additional lemon slices | - | - |
| Fresh lavender sprigs | - | - |
*Estimated market prices, may vary by region
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