Resep Mangkuk Daging Sapi Korea
For a quick 30-minute dinner, make this easy Korean Beef Bowl with rice, cucumbers, and gochujang sauce. It’s delicious!

Ingredients
4 servings
Instructions
- Combine the soy sauce, 2 tablespoons water, brown sugar, sesame oil and red pepper flakes in a small bowl.
- Heat a large deep nonstick skillet over high heat, spray with oil and add the ground beef. Cook, breaking the meat up with a wooden spoon until cooked through, about 5 minutes.
- Add the onion, garlic and ginger and cook 1 minute.
- Pour the sauce over the beef, cover and simmer on low heat 10 minutes.
- To assemble the bowls, place 3/4 cup rice in each bowl, top with scant 2/3 cup beef, cucumbers, Gochujong, sesame seeds and scallions.
Nutrition per serving
394kcal
💰 Cost Estimate
Total Ingredients
$770.00
$770.00
Per Serving
$193.00/serving
$193.00/serving
🏠 Savings
~$1540.00 vs buying!
~$1540.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| low sodium soy sauce* | 0.25 cup | $60.00 |
| light brown sugar | 2 tsp | $1.00 |
| sesame oil | 1 tsp | $5.00 |
| crushed red pepper flakes | 0.5 tsp | $2.00 |
| cooking spray | - | - |
| 93% lean ground beef | 1 lb | $198.00 |
| chopped yellow onion | 0.25 cup | $29.00 |
| arlic cloves | - | - |
| fresh grated ginger | 1 tsp | $5.00 |
| cooked brown rice | 3 cups | $59.00 |
| sliced cucumber | 1 small | $116.00 |
| Gochujang Sauce | 2 tbsp | $30.00 |
| sesame seeds | 0.5 tbsp | $7.00 |
| d scallions | 2 slice | $258.00 |
*Estimated market prices, may vary by region
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