Instant Pot Salsa Chicken

This Instant Pot salsa chicken recipe is so quick and easy! Make this juicy 2-ingredient pressure cooker shredded chicken to use in tacos, rice bowls, salads, and more.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 5 servings 👁 6
Instant Pot Salsa Chicken

Ingredients

5 servings

Instructions

  1. Season chicken on both sides with spices.
  2. Place into the Instant Pot and cover with salsa.
  3. Cover and 20 minutes. Natural release.
  4. Once the Instant Pot releases the pressure, put the chicken onto a plate and use two forks to shred.
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Nutrition per serving

125kcal

💰 Cost Estimate

Total Ingredients
$92.00
Per Serving
$18.00/serving
🏠 Savings
~$184.00 vs buying!
📋 Price Breakdown (50% ingredients detected)
IngredientAmountSubtotal
skinless boneless chicken breast 1 lb $64.00
kosher salt 0.5 tsp $1.00
cumin 0.75 tsp $27.00
black pepper - -
pinch oregano - -
chunky salsa 1 cup -

*Estimated market prices, may vary by region

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🍳

Instant Pot Salsa Chicken

Ingredients:
  • 1 lb skinless boneless chicken breast
  • 1/2 tsp kosher salt
  • 3/4 tsp cumin
  • black pepper (to taste)
  • pinch oregano
  • 1 cup chunky salsa

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