Mangkuk Ayam Chipotle Pot Instan dengan Cilantro Lime Quinoa
This Instant Chipotle Chicken Bowl with Cilantro Lime Quinoa is incredibly easy to make and packed with flavor!

Ingredients
4 servings
Instructions
- In a medium bowl combine the salt, cumin black pepper, chipotle, and salsa.
- Place the chicken in the pressure cooker and pour the salsa over chicken. Cook on high pressure 20 minutes. Quick or natural release, add the corn and cook high pressure 2 minutes.
- Meanwhile, add the quinoa, water and salt to a saucepan and cook over high heat, bring it to a boil. Once boiling, reduce the heat to low and cover the pot. Cook for about 18 to 22 minutes, or until all the liquid is absorbed. Fluff with a fork and remove from heat. Stir in the lime juice, olive oil, and 2T cilantro.
- When chicken is cooked, remove corn and set aside on a dish.
- Remove the chicken and place in a bowl, shred and add 1/2 cup of the sauce. Using a knife cut the corn off the husk.
- Place 2/3 cup quinoa in each bowl, with 1/2 cup shredded chicken topped with more sauce, 1/3 cup corn, 1/4 cup tomatoes and 1 ounce avocado.
- Top with remaining cilantro and serve with lime wedges.
Nutrition per serving
400kcal
💰 Cost Estimate
Total Ingredients
$1245.00
$1245.00
Per Serving
$311.00/serving
$311.00/serving
🏠 Savings
~$2490.00 vs buying!
~$2490.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| kosher salt | 0.5 tsp | $1.00 |
| ground cumin | 0.5 tsp | $13.00 |
| black pepper | - | - |
| chipotle paste | 1 tbsp | $3.00 |
| prepared mild salsa | 1 cup | $174.00 |
| boneless | 1 lb | - |
| ears corn | 2 | $79.00 |
| uncooked quinoa | 0.75 cup | - |
| plus 2 tablespoons water | 1 cup | - |
| kosher salt | 0.25 tsp | - |
| lime | 1 | $103.00 |
| olive oil | 0.5 tbsp | $10.00 |
| chopped cilantro | 2 tbsp | $59.00 |
| halved cherry tomatoes | 1 cup | $34.00 |
| 1 small haas avocado | 4 oz | $298.00 |
| lime wedges | 4 | $412.00 |
| chopped cilantro | 2 tbsp | $59.00 |
*Estimated market prices, may vary by region
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