Rebusan Daging Sapi Pot Instan

Name: Rebusan Daging Sapi Pot Instan
Prep time: 5 min
Cook time: 60 min
Total time: 65 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 2 lbs stew meat; 1 tbsp kosher salt, divided; 1/2 tsp freshly cracker black pepper; 2 tbsp olive oil, divided; 32 oz low-sodium beef stock; 2 oz tomato paste; 14 oz tomato puree; 2 bay leaves; 1 tsp sugar; 1 tbsp worcestershire sauce; 4 medium carrots cut into 2-inch pieces; 5 medium yukon gold potatoes cut into quarters; 1 large onion, chopped into 2-inch pieces; 3 celery stalks cut into 2-inch pieces; 2 tsp cornstarch + 1 tbsp water; 1 cup frozen peas

Instant Pot Beef Stew is perfect for those cool fall nights, and great when you want to whip up cozy beef stew in under an hour! Saute the beef in the bottom of the instant pot, throw in your veggies and broth, turn it on and call it a day!

⏱ 65 min 🔨 Prep 5min 🔥 Cook 60min 📊 Medium 🍽 6 servings 👁 7

Instructions

Turn the instant pot on to the saute function. Season beef with two teaspoons of salt and pepper. Add 1 tbsp olive oil to the instant pot. Once hot, add half of the beef. Let the beef brown for 3-4 minutes and turn. Brown on all sides. Remove to a plate once beef is all brown. Add the remaining olive oil and repeat with the rest of the beef.
Add the beef broth on top. Use a wooden spoon to scrape up the brown bits at the bottom of the pan. Stir in tomato paste, tomato puree, bay leaves, Worcestershire sauce, sugar, and remaining salt. Stir until tomato paste is distributed.
Add all the vegetables except for the peas on top. Cover with the lid. Turn the instant pot to the HIGH manual setting for 25 minutes. Manually release the pressure on the instant pot.
Once the steam releases, take the lid off. Turn the instant pot back to the saute function. Whisk cornstarch and water together in a small bowl. Slowly whisk into to the beef stew. Let the stew cook for another 3-4 minutes until thickened. Add in the frozen peas. Cook until thawed. Season to taste with salt and pepper. Garnish with parsley.

Beef & Lamb Stews & Soups beef stewinstant pot beef stewamerican

Nutrition per serving

472kcal

💰 Cost Estimate

Total Ingredients
$10484.00

Per Serving
$1747.00/serving

🏠 Savings
~$20968.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
stew meat	2 lbs	-
kosher salt	1 tbsp	$5.00
freshly cracker black pepper	0.5 tsp	$11.00
olive oil	2 tbsp	$42.00
low-sodium beef stock	32 oz	$5632.00
tomato paste	2 oz	$44.00
tomato puree	14 oz	$737.00
bay leaves	2	$3557.00
sugar	1 tsp	-
worcestershire sauce	1 tbsp	$11.00
carrots cut into 2-inch pieces	4 medium	$149.00
yukon gold potatoes cut into quarters	5 medium	$88.00
onion	1 large	$50.00
celery stalks cut into 2-inch pieces	3	$153.00
cornstarch + 1 tbsp water	2 tsp	$5.00
frozen peas	1 cup	-