Iced Moroccan Mint Tea
A refreshing iced tea recipe

Ingredients
4 servings
Instructions
- 1. Bring the 4-5 cups water to a boil. Remove from the heat and add the tea. Cover and steep 5 minutes. Stir in the mint, cover and steep another 5 minutes. Strain the tea into a pitcher and stir in the honey, to taste, and the lemon juice. Chill until cold.2. Serve the tea over ice, top with sparkling water, and a splash vodka, if using. Garnish with pomegranate arils and fresh mint.
Nutrition per serving
564kcal
💰 Cost Estimate
Total Ingredients
$7456.00
$7456.00
Per Serving
$1864.00/serving
$1864.00/serving
🏠 Savings
~$14912.00 vs buying!
~$14912.00 vs buying!
📋 Price Breakdown (56% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| loose green tea leaves or 4 green tea bags | 0.5 tbsp | $36.00 |
| boiling water | 4 cups | - |
| fresh mint leaves | 1 bunch | $1186.00 |
| -4 tablespoons honey | 3 | $352.00 |
| juice of 1 lemon | 1 l | $5882.00 |
| ice | - | - |
| sparkling water | - | - |
| vodka | - | - |
| pomegranate arils and mint for serving | - | - |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...