Cara Membuat Lima Bumbu Bubuk

Name: Cara Membuat Lima Bumbu Bubuk
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Cuisine: Indonesian
Ingredients: 1 tbsp ground Chinese cassia cinnamon ((1 part)); 2 tbsp fennel seeds ((2 parts)); 1 tbsp Sichuan peppercorns ((1 part)); 1 tsp cloves ((1/3 part)); 4 star anise ((for calculations, consider this equivalent to 1 part)); 1 tbsp sand ginger powder ((1 part; equivalent to about 4 grams dried sand ginger slices, optional))

Membuat campuran bubuk lima bumbu sendiri memungkinkan Anda memenuhi bumbu terkenal ini sesuai selera Anda, dan memiliki banyak bahan untuk digunakan dalam berbagai resep masakan Cina!

⏱ 10 min 🔨 Prep 5min 🔥 Cook 5min 📊 Easy ⭐ 4.9 (17) 👁 7

Ingredients

4 servings

1 tbsp ground Chinese cassia cinnamon ((1 part))
2 tbsp fennel seeds ((2 parts))
1 tbsp Sichuan peppercorns ((1 part))
1 tsp cloves ((1/3 part))
4 star anise ((for calculations, consider this equivalent to 1 part))
1 tbsp sand ginger powder ((1 part; equivalent to about 4 grams dried sand ginger slices, optional))

Instructions

Gather your cinnamon, fennel seeds, Sichuan peppercorns, cloves, star anise, and sand ginger (if using). Take any of the whole spices you have and toast them in a dry pan over low heat until fragrant.
Transfer to a blender or spice grinder, and blend all the spices into a fine powder. Store in a sealed container away from heat or light. Use within 24 months.

Sambal & Spices five spice powderchinese

💰 Cost Estimate

Total Ingredients
$371.00

Per Serving
$93.00/serving

🏠 Savings
~$742.00 vs buying!

📋 Price Breakdown (67% ingredients detected)

Ingredient	Amount	Subtotal
ground Chinese cassia cinnamon	1 tbsp	$87.00
fennel seeds	2 tbsp	-
Sichuan peppercorns	1 tbsp	$66.00
cloves	1 tsp	-
star anise	4	$202.00
sand ginger powder	1 tbsp	$16.00