Saus Ayam Kerbau Panas

Recipe video above. This might be the best hot dip recipe I know! Moreish, meaty, spicy, cheesy oozy goodness. This version has a few more steps than the quick and easy "dump it all in a bowl" recipes. But the end result is better. Far better! Quite possibly my all-time favourite hot dip.S

⏱ 45 min 🔨 Prep 15min 🔥 Cook 30min 📊 Medium 🍽 16 servings ⭐ 4.8 (13) 👁 5
Saus Ayam Kerbau Panas

Ingredients

16 servings

Instructions

  1. Preheat oven to 180°C/350°F.
  2. Make ranch dressing base: Combine mayonnaise, sour cream, buttermilk, parsley, dill, vinegar, lemon, Worcestershire, onion powder and garlic powder in a bowl. Set aside for 10 minutes to let the flavours develop.
  3. Simmer on stove: Transfer the ranch dressing to a saucepan over medium low heat. Add cream cheese, hot sauce and pepper. Stir until cream cheese melts and the mixture is combined and smooth.
  4. Mix: Transfer the hot cream mixture in a large bowl. Add chicken, ¾ of the cheese (reserve rest for top) and green onion. Mix well until fully combined.
  5. Transfer into a 6 cup / 1.5L casserole dish, top with remaining cheese.
  6. Bake 20 minutes until bubbly and golden. For more brown spots, flick the broiler/grill on for the last few minutes.
  7. Garnish with reserved green onion. Devour recklessly with corn chips, crackers or if you're feeling a bit virtuous, perhaps some vegetable sticks …
Chicken & PoultrySambal & Spices buffalo chicken diphot buffalo chicken dipspicy dipamerican

Nutrition per serving

Protein14g
Carbs2g
Fat15g
201kcal
14gProtein
2gCarbs
15gFat

💰 Cost Estimate

Total Ingredients
$1323.00
Per Serving
$83.00/serving
🏠 Savings
~$2646.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
IngredientAmountSubtotal
mayonnaise 0.3333333333333333 cup $34.00
sour cream 0.3333333333333333 cup $33.00
buttermilk 0.3333333333333333 cup $87.00
parsley 1 tbsp $39.00
fresh dill 2 tsp $20.00
apple cider vinegar 0.5 tsp $1.00
lemon juice 0.5 tsp $2.00
worcestershire sauce 0.5 tsp $2.00
onion powder 0.5 tsp $4.00
garlic powder 1 tsp $7.00
Frank’s Red Hot sauce 1 cup $559.00
shredded cooked chicken breast 3 cups $191.00
/ 8oz cream cheese 250 g $105.00
colby cheese 1 cups $131.00
cheddar cheese 0.25 cups $27.00
ground black pepper 1 tsp $22.00
green onion 0.5 cup $59.00
Extra green onion - -
Corn chips - -

*Estimated market prices, may vary by region

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🍳

Saus Ayam Kerbau Panas

Ingredients:
  • 1/3 cup mayonnaise (, whole egg (Hellman's and S&W recommended) (Note 1))
  • 1/3 cup sour cream (, full fat)
  • 1/3 cup buttermilk ((Note 2))
  • 2 1/2 tbsp parsley (, preferably curly, very finely minced (sub flatleaf parsley))
  • 2 tsp fresh dill (, finely minced)
  • 1/2 tsp apple cider vinegar ((or more lemon))
  • 1/2 tsp lemon juice ((or more cider vinegar))
  • 1/2 tsp worcestershire sauce
  • 1/2 tsp onion powder
  • 1 tsp garlic powder
  • 1 cup Frank’s Red Hot sauce ((Note 3))
  • 3 cups shredded cooked chicken breast ((Note 4))
  • 250 g / 8oz cream cheese (, cut into 8 cubes)
  • 2 1/2 cups colby cheese (, shredded yourself (Note 5))
  • 1 1/4 cups cheddar cheese (, shredded yourself (Note 5))
  • 1 tsp ground black pepper
  • 1/2 cup green onion (, finely sliced)
  • Extra green onion
  • Corn chips, crackers, crostini, vegetable sticks ((especially celery - very on-theme!))

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