Saus Lobak

Name: Saus Lobak
Prep time: 5 min
Total time: 125 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 3/4 cup sour cream; 2 tbsp prepared horseradish, (more for taste); 2 tsp garlic, (crushed); 1 tsp Worcestershire sauce; 1/2 tsp white vinegar; 1/2 tsp kosher salt; 1/2 tsp freshly-ground black pepper

Saus Lobak ini lembut dan penuh rasa. Lobaknya kuat dan pedas, dan dipadukan dengan krim asam dan rasa unik lainnya, saus ini membawa hidangan apa pun ke level berikutnya!

⏱ 125 min 🔨 Prep 5min 📊 Hard 🍽 8 servings 👁 4

Ingredients

8 servings

3/4 cup sour cream
2 tbsp prepared horseradish, (more for taste)
2 tsp garlic, (crushed)
1 tsp Worcestershire sauce
1/2 tsp white vinegar
1/2 tsp kosher salt
1/2 tsp freshly-ground black pepper

Instructions

In a medium bowl, add the sour cream, horseradish, Worcestershire sauce, vinegar, and crushed garlic cloves.
Whisk to combine until smooth.
Stir in the salt and pepper.
Cover and refrigerate for at least 2 hours for the flavors to develop.
Season to taste with additional salt and pepper before serving. Garnish with chopped chives.

Sambal & Spices horseradish saucesauceamerican

Nutrition per serving

47kcal

💰 Cost Estimate

Total Ingredients
$133.00

Per Serving
$17.00/serving

🏠 Savings
~$266.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
sour cream	0.75 cup	$75.00
prepared horseradish	2 tbsp	$21.00
garlic	2 tsp	$20.00
Worcestershire sauce	1 tsp	$4.00
white vinegar	0.5 tsp	$1.00
kosher salt	0.5 tsp	$1.00
freshly-ground black pepper	0.5 tsp	$11.00