Ayam Jeruk Nipis Madu

This easy 20-minute honey lime chicken is made with a simple glaze of honey, soy sauce, and fresh lime juice. It’s the best chicken dish for busy weeknights, with a perfect balance of sweet and tangy flavors that the whole family will love.

⏱ 25 min 🔨 Prep 5min 🔥 Cook 20min 📊 Medium 🍽 3 servings ⭐ 4.6 (204) 👁 5
Ayam Jeruk Nipis Madu

Ingredients

3 servings

Instructions

  1. Preheat the oven to 400°F (207°C). Rub the minced garlic on the chicken thighs with your hands. Add honey, soy sauce, lime juice, cayenne pepper, and salt to the chicken. Stir to combine well. Transfer the chicken and the honey mixture to a baking sheet lined with aluminum foil. Cover the chicken with aluminum foil to prevent burning.Pro tip: Double the marinade if you want it to be more “saucy.”
  2. Bake the chicken for 20 minutes, or until cooked. If the sauce pools at the bottom of the foil, spoon and brush the sauce over the chicken. Broil the chicken for 1 minute or until the chicken skin is charred. Remove from heat, garnish with parsley. Squeeze the lime wedges over the chicken before serving.
Chicken & Poultry highly ratedhoney lime chickenasian recipes

Nutrition per serving

Protein26g
Carbs15g
Fat25g
389kcal
26gProtein
15gCarbs
25gFat

💰 Cost Estimate

Total Ingredients
$1572.00
Per Serving
$524.00/serving
🏠 Savings
~$3144.00 vs buying!
📋 Price Breakdown (67% ingredients detected)
IngredientAmountSubtotal
1 lb -
garlic 3 cloves $593.00
honey 2 tbsp $35.00
soy sauce 1.5 tbsp $23.00
lime juice 2 tbsp $20.00
dashes cayenne pepper 3 $881.00
big pinch salt 1 $20.00
parsley - -
lime wedges - -

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Ayam Jeruk Nipis Madu

Ingredients:
  • 1 lb (500g) chicken thighs (deboned, skin-on)
  • 3 cloves garlic (minced)
  • 2 tbsp honey
  • 1.5 tbsp soy sauce
  • 2 tbsp lime juice
  • 3 dashes cayenne pepper
  • 1 big pinch salt
  • parsley (chopped)
  • lime wedges

🤖 Recipe Agent

How can I help with this recipe?