Saus Caesar buatan sendiri

Name: Saus Caesar buatan sendiri
Prep time: 10 min
Total time: 10 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1 fresh lemon ($0.58); 3 cloves garlic ($0.12); 3 anchovy filets (packed in oil) ($0.58); 1/4 tsp freshly cracked black pepper ($0.04); 2 Tbsp Dijon mustard ($0.15); 1/2 cup mayonnaise ($0.54); 1/4 cup grated Parmesan ($0.78)

This rich, sharp, and flavorful homemade Caesar dressing is easy to make and will elevate all your salads.

⏱ 10 min 🔨 Prep 10min 📊 Easy 🍽 8 servings 👁 5

Ingredients

8 servings

1 fresh lemon ($0.58)
3 cloves garlic ($0.12)
3 anchovy filets (packed in oil) ($0.58)
1/4 tsp freshly cracked black pepper ($0.04)
2 Tbsp Dijon mustard ($0.15)
1/2 cup mayonnaise ($0.54)
1/4 cup grated Parmesan ($0.78)

Instructions

Zest and juice the lemon. You'll need about 3 Tbsp juice and 1 tsp lemon zest. Mince the garlic and anchovy filets. Reserve about ½ tsp of the oil from the anchovy container.
Add the lemon juice, zest, minced garlic, minced anchovies, anchovy oil, and pepper to a bowl. Whisk to combine.
Add the Dijon, mayonnaise, and grated Parmesan and whisk to combine again. Taste the dressing and adjust the ingredients to your liking. Serve with a fresh salad or you favorite foods.

Sambal & Spices caesar dressingcaesar saladamerican

Nutrition per serving

117kcal

💰 Cost Estimate

Total Ingredients
$1421.00

Per Serving
$178.00/serving

🏠 Savings
~$2842.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
fresh lemon	1	$588.00
garlic	3 cloves	$593.00
anchovy filets	3	-
freshly cracked black pepper	0.25 tsp	$6.00
Dijon mustard	2 tbsp	$27.00
mayonnaise	0.5 cup	$51.00
grated Parmesan	0.25 cup	$156.00