Heirloom Tomato Pasta

This heirloom tomato pasta recipe is as fresh and colorful as it is delicious!

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 2 servings 👁 7
Heirloom Tomato Pasta

Ingredients

2 servings

Instructions

  1. Cook pasta in generously-salted boiling water until al dente according to package instructions, then drain.
  2. While pasta is cooking, heat olive oil in a saute pan over medium-high heat. Add garlic and saute for 1-2 minutes, stirring occasionally, until fragrant. Stir in 1/4 cup of the fresh basil, and remove from heat.
  3. Toss the garlic mixture and tomatoes with the (drained) pasta until combined. Serve topped with the remaining basil and lots of Parmesan.

💰 Cost Estimate

Total Ingredients
$2639.00
Per Serving
$1320.00/serving
🏠 Savings
~$5278.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
. dried pasta 1 lb $39.00
. olive oil 3 tbsp $63.00
garlic 4 cloves $790.00
roughly chopped fresh basil 0.5 cup $1405.00
. fresh heirloom tomatoes 2 lb $29.00
grated Parmesan cheese 0.5 cup $313.00

*Estimated market prices, may vary by region

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🍳

Heirloom Tomato Pasta

Ingredients:
  • 1 lb . dried pasta (I used linguine)
  • 3 Tbsp . olive oil
  • 4 cloves garlic, minced
  • 1/2 cup roughly chopped fresh basil
  • 2 lb . fresh heirloom tomatoes (or any fresh tomatoes), diced
  • 1/2 cup grated Parmesan cheese

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