Hawaiian Chicken

Hawaiian Chicken is like a cross between pineapple chicken, sweet and sour chicken, and brown sugar chicken. It has a sweet sticky sauce, and delightful chunks of pineapple and peppers, served over white rice.

⏱ 30 min 🔨 Prep 10min 🔥 Cook 20min 📊 Medium 🍽 4 servings 👁 4
Hawaiian Chicken

Ingredients

4 servings

Instructions

  1. Heat olive oil in a large skillet over medium-high heat.
  2. Season chicken with salt and pepper then add to the skillet.
  3. Sear outside until a nice golden crust forms.
  4. Remove chicken from pan, add in bell peppers and saute for 3-5 minutes until tender, remove from pan.
  5. Add sauce ingredients to pan, and bring to a simmer, add chicken back in, and cook on medium-low heat, letting sauce reduce while chicken cooks through.
  6. Add peppers and pineapple to pan, and cook a few minutes more, until sauce is thick, sticky, and glossy, and peppers are tender.
  7. Serve over cooked white rice.
Chicken & Poultry hawaiian chickenamerican

Nutrition per serving

704kcal

💰 Cost Estimate

Total Ingredients
$707.00
Per Serving
$177.00/serving
🏠 Savings
~$1414.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
IngredientAmountSubtotal
boneless skinless chicken breasts 2 lbs $127.00
salt and black pepper - -
diced bell peppers 2 cups $175.00
pineapple 1 whole $36.00
cooked white rice 3 cups $59.00
olive oil 1 tbsp $21.00
soy sauce 3 tbsp $45.00
dark brown sugar 3 tbsp $6.00
rice vinegar 2 tbsp $12.00
ground ginger 0.5 tsp $3.00
minced garlic 1 tbsp $23.00
barbecue sauce 0.5 cup $120.00
pineapple juice 0.5 cup $80.00

*Estimated market prices, may vary by region

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🍳

Hawaiian Chicken

Ingredients:
  • 2 lbs boneless skinless chicken breasts (diced)
  • salt and black pepper (to taste)
  • 2 cups diced bell peppers (red, orange or yellow)
  • 1 whole pineapple (diced)
  • 3 cups cooked white rice
  • 1 tbsp olive oil
  • 3 tbsp soy sauce
  • 3 tbsp dark brown sugar
  • 2 tbsp rice vinegar
  • ½ tsp ground ginger
  • 1 tbsp minced garlic
  • ½ cup barbecue sauce
  • ½ cup pineapple juice

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