Ayam Hawaii
This finger lickin' good chicken is marinated in a sweet, tangy and spicy pineapple glaze! Perfectly matched with coconut rice.
Ingredients
4 servings
Instructions
- Combine the Marinade Glaze ingredients in a saucepan over medium high heat. Bring to simmer, then turn it down to medium for 10 minutes or so until it reduced by around 1/3 and is a bit syrupy. The pineapple should be softened and starting to breakdown. Give it a mush with a potato masher to help it along.
- Allow Marinade Glaze to cool, then combine in a large ziplock bag or bowl with the chicken.
- Marinate for at least 4 hours, up to 24 hours. You could also freeze the chicken with the marinade.
- Preheat oven to 180C/350F.
- Bring the chicken to room temperature.
- Dip the chicken and Marinade into a baking dish.
- Drizzle over olive oil then spoon over some of the Marinade Glaze onto the drumsticks, ensuring you get some pineapple chunks on the chicken itself.
- Place chicken in the oven and bake for 20 minutes. Remove baking tray from oven and turn the chicken and again spoon the marinade & pineapple bits onto the chicken.
- Bake for a further 15 minutes and check the chicken. If the marinade pooled in the baking dish is looking dry and starting to burn, then pour in a bit of water.
- Return chicken to the oven and bake until dark golden brown and the Marinade Glaze is caramelised and sticky (about 5 to 10 minutes).
- Combine ingredients in a saucepan over high heat. Cover with a lid and bring to boil.
- Turn down heat to low then leave to simmer for 15 to 18 minutes until all the liquid has been absorbed.
- Remove from heat and allow to rest for at least 5 minutes before serving.
- Garnish rice with tasted desiccated coconut (optional).
- Scatter coriander/cilantro over rice and chicken and serve with lime wedges on the side.
Nutrition per serving
Protein69.3g
Carbs19.6g
Fat14.5g
504kcal
69.3gProtein
19.6gCarbs
14.5gFat
💰 Cost Estimate
Total Ingredients
$2006.00
$2006.00
Per Serving
$502.00/serving
$502.00/serving
🏠 Savings
~$4012.00 vs buying!
~$4012.00 vs buying!
📋 Price Breakdown (82% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| / 3lb chicken drumsticks | 1.5 kg | $1318.00 |
| olive oil | 2 tbsp | $42.00 |
| / 15 oz can crushed pineapple in natural juice | 440 g | $157.00 |
| tomato sauce or ketchup | 0.5 cup | $40.00 |
| light soy sauce | 0.5 cup | $120.00 |
| brown sugar | 4 tbsp | $8.00 |
| malt vinegar | 2 tbsp | $9.00 |
| fresh ginger | 1 tsp | $5.00 |
| arlic cloves | 3 g | $4.00 |
| paprika powder | 1 tbsp | $77.00 |
| dried onion flakes | 1 tbsp | $7.00 |
| cumin powder | 0.5 tbsp | $53.00 |
| chili powder | 0.5 tsp | $9.00 |
| Black pepper | - | - |
| long grain or medium grain rice | 1 cup | $144.00 |
| coconut milk | 1 cup | $12.00 |
| water | 1 cup | - |
| salt | 0.5 tsp | $1.00 |
| sugar | 0.75 tsp | - |
| Lime wedges | - | - |
| Coriander/cilantro leaves | - | - |
| Toasted desiccated coconut | - | - |
*Estimated market prices, may vary by region
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