Ground Beef and Potatoes

Name: Ground Beef and Potatoes
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 2 tbsp canola oil; 1 lb potatoes (peeled and diced into ¼-inch cubes (I used Yukon golds)); 1 lb 93% lean ground beef; 1 small yellow onion (diced); 1 red bell pepper (diced); 1 tbsp Worcestershire sauce; 1 tsp Dijon mustard; 2 tsp smoked paprika; 1 tsp garlic powder; 1 tsp dried oregano; 1 tsp kosher salt (plus additional to taste); 1/4 tsp ground black pepper; 1 to 2 teaspoons hot sauce (plus additional for serving (I used sriracha)); 0 oz reen onions (sliced); FOR SERVING: non-fat plain Greek yogurt or sour cream

This easy ground beef and potatoes recipe is a one-pan dinner the whole family will love. A classic ground beef recipe — delicious topped with cheese or eggs.

⏱ 35 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 4 servings ⭐ 4.7 (779) 👁 8

Instructions

Heat the oil in a skillet large enough to hold all of the ingredients over high heat. Once the oil is hot and shiny, reduce the heat to medium, then add the potatoes. Cook, stirring often, until the potatoes are turning golden and becoming tender (they should still be too firm to eat), about 6 minutes.
Add the beef, onion, and bell pepper. Cook, breaking apart the meat.
Add the Worcestershire, mustard, smoked paprika, garlic powder, oregano, salt, pepper, and hot sauce (add 1 teaspoon if you prefer only subtle heat, more if you would like it spicier).
Continue cooking and breaking up the beef, until the potatoes and onions are tender and the meat is fully cooked through, about 6 to 8 minutes more.
Stir in the green onions. Taste and adjust the salt and pepper as desired. Serve hot, topped with Greek yogurt, cheese, over rice, or enjoy it all on its own with a dash of extra hot sauce if you like.

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Nutrition per serving

Protein26g

Carbs28g

Fat19g

387kcal

26gProtein

28gCarbs

19gFat

💰 Cost Estimate

Total Ingredients
$756.00

Per Serving
$189.00/serving

🏠 Savings
~$1512.00 vs buying!

📋 Price Breakdown (87% ingredients detected)

Ingredient	Amount	Subtotal
canola oil	2 tbsp	$8.00
potatoes	1 lb	$18.00
93% lean ground beef	1 lb	$198.00
yellow onion	1 small	$50.00
red bell pepper	1	$88.00
Worcestershire sauce	1 tbsp	$11.00
Dijon mustard	1 tsp	$4.00
smoked paprika	2 tsp	$98.00
garlic powder	1 tsp	$7.00
dried oregano	1 tsp	$30.00
kosher salt	1 tsp	$2.00
ground black pepper	0.25 tsp	$6.00
to 2 teaspoons hot sauce	1	$236.00
reen onions	-	-
FOR SERVING	-	-