Greek Yogurt Caesar Dressing
This Greek Yogurt Caesar Dressing recipe is a deliciously lightened-up take on the classic. You’ll love it!
Ingredients
1 servings
Instructions
- Whisk all ingredients together until combined and smooth, whisking in the lemon juice a tablespoon a time at the end until the balance tastes right to you. Season with additional salt and pepper if needed, and add extra milk if needed to thin out the dressing to your desired consistency.
- Serve immediately on a Caesar salad, or refrigerate in a sealed container for up to 3 days.
💰 Cost Estimate
Total Ingredients
$824.00
$824.00
Per Serving
$824.00/serving
$824.00/serving
🏠 Savings
~$1648.00 vs buying!
~$1648.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| plain Greek yogurt | 0.5 cup | $112.00 |
| freshly-grated Parmesan cheese | 0.5 cup | $313.00 |
| -4 tablespoons milk | 3 | $32.00 |
| extra-virgin olive oil | 1 tbsp | $21.00 |
| anchovy paste | 2 tsp | $2.00 |
| worcestershire sauce | 2 tsp | $7.00 |
| garlic | 1 clove | $198.00 |
| Dijon mustard | 1 tsp | $4.00 |
| sea salt | 0.25 tsp | - |
| pinch of black pepper | - | - |
| -4 tablespoons fresh lemon juice | 2 | $135.00 |
*Estimated market prices, may vary by region
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