Resep Kari Kambing

This flavorful and richly spiced goat stew is delicious with rice, but also pairs wonderfully with flatbreads like roti canai, roti jala, or even martabak. It's a hearty dish with versatile serving options.

📊 Medium 🍽 3 servings 👁 8
Resep Kari Kambing

Ingredients

3 servings

Instructions

  1. Heat the oil. Saute the ground spices and spices until fragrant.
  2. Add goat meat. Stir until it changes color.
  3. Pour in the thin coconut milk. Stir well and cook until the meat is almost cooked.
  4. Add potatoes. Stir well.
  5. Pour in thick coconut milk. Season with sugar and salt. Stir continuously and cook until the meat is cooked and the potatoes are tender. Correct the taste. Lift.
  6. Ready to be served.
  7. 1. The amount of goat meat can be mixed with bone parts such as ribs or legs. 2. If the thin coconut milk has reduced but the meat is not yet tender, you can add hot water and continue cooking. 3. After the thick coconut milk is added, stir the curry so that the coconut milk doesn't break.

💰 Cost Estimate

Total Ingredients
$6767.00
Per Serving
$2256.00/serving
🏠 Savings
~$13534.00 vs buying!
📋 Price Breakdown (38% ingredients detected)
IngredientAmountSubtotal
Goat meat 1 lb -
Potatoes 3 pcs $53.00
coconut cream 1.75 cups $270.00
Light coconut milk 4.25 cups $22.00
Salt - -
sugar - -
Oil - -
Cinnamon - -
Cloves 4 pieces -
Cardamom 2 pcs -
Star anise / kingfisher 1 piece $176.00
Curry leaves - -
Lemongrass - -
Curry powder - -
Shallots 6 pieces $5985.00
Garlic - -
red Fresno chili 8 pieces $101.00
Dried red chilies 4 pieces $50.00
candlenuts - -
Turmeric - -
Ginger 1 inch $110.00

*Estimated market prices, may vary by region

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🍳

Resep Kari Kambing

Ingredients:
  • 1 lb Goat meat, cut into pieces
  • 3 pcs Potatoes, diced
  • 1.75 cups coconut cream, from 1 coconut
  • 4.25 cups Light coconut milk
  • Salt: 1.5 tsp
  • sugar: 1 tsp
  • to taste Oil, for frying
  • Cinnamon: 1 stick
  • 4 pieces Cloves
  • 2 pcs Cardamom, bruised
  • 1 piece Star anise / kingfisher
  • Curry leaves: 1 stalk
  • Lemongrass, bruised: 2 stalks
  • Curry powder: 1 tbsp
  • 6 pieces Shallots
  • Garlic: 3 cloves
  • 8 pieces red Fresno chili
  • 4 pieces Dried red chilies
  • candlenuts (sub: macadamia nuts), roasted: 3 items
  • Turmeric: 1 segment
  • 1 inch Ginger

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