Dill Pickle Salt and Vinegar Chicken Salad
A bold, crunchy summer salad with creamy ranch, pickle-brined chicken, and salty vinegar chips!
Ingredients
6 servings
Instructions
- 1. In a bowl, toss the chicken in vinegar, pickle juice, and salt. Let sit 20 mins or 12 hours in the fridge. Once marinated, add the butter/olive oil, parsley, dill, chives, garlic powder, and onion powder. Season with black pepper.2. Set your grill, grill pan, or skillet to medium-high heat. Grill the chicken until lightly charred and cooked through, turning halfway through cooking, about 10 to 12 minutes. Drizzle 1 tablespoon of vinegar over the warm chicken. Season with salt, as desired.3. Meanwhile, in a salad bowl, combine the greens, pickles, cucumbers, and avocado. Slice the chicken and add it to the salad. 4. To make the dressing. Mix all ingredients together in a jar and season with salt and pepper.5. Pour the dressing over the salad, tossing to combine. Top the salad with potato chips. Eat and enjoy!
Nutrition per serving
410kcal
💰 Cost Estimate
Total Ingredients
$3292.00
$3292.00
Per Serving
$549.00/serving
$549.00/serving
🏠 Savings
~$6584.00 vs buying!
~$6584.00 vs buying!
📋 Price Breakdown (91% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| boneless chicken tenders/small breasts | 1 lb | $88.00 |
| white or apple cider vinegar | 3 tbsp | $16.00 |
| pickle brine | 0.3333333333333333 cup | - |
| - 2 teaspoons salt | 1 | $20.00 |
| melted salted butter/olive oil | 2 tbsp | $33.00 |
| dried parsley | 1 tbsp | $39.00 |
| dried dill | 1 tbsp | $89.00 |
| dried chives | 1 tbsp | $89.00 |
| garlic powder | 1 tsp | $7.00 |
| onion powder | 1 tsp | $7.00 |
| mixed greens/arugula | 6 cups | $327.00 |
| sliced pickles and cucumbers | 1 cup | $276.00 |
| -2 avocados | 1 | $75.00 |
| salt and vinegar chips | 2 cups | $63.00 |
| plain Greek yogurt | 0.5 cup | $112.00 |
| buttermilk | 0.3333333333333333 cup | $87.00 |
| apple cider | 1 tbsp | $5.00 |
| garlic | 1 clove | $198.00 |
| chopped dill pickles | 0.3333333333333333 cup | - |
| fresh chopped basil | 0.3333333333333333 cup | $1501.00 |
| fresh chopped dill | 2 tbsp | $26.00 |
| crumbled blue or feta cheese | 0.75 cup | $234.00 |
*Estimated market prices, may vary by region
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