Cumin Lamb

Name: Cumin Lamb
Prep time: 35 min
Cook time: 10 min
Total time: 45 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1 lb lamb ((450g, preferably shoulder, cut into ½-inch by 2-inch pieces)); 1 tbsp cumin; 1 1/2 tsp cornstarch; 1 tbsp oil ((optional, if you have a fattier cut of lamb)); 1 tbsp light soy sauce; 1 tbsp Shaoxing rice wine; 2 tbsp cumin seeds; 2 tbsp oil; 2 red chili peppers ((chopped)); 1/2 tsp Sichuan red pepper flakes ((or chili powder)); 1/4 tsp sugar; 2 scallions ((chopped)); Large handful of chopped cilantro; Salt ((to taste))

Resep daging domba jintan ini adalah hidangan klasik kami dari Xinjiang, Tiongkok. Tidak sulit membuat sepiring daging domba jintan asli di dapur rumah Anda!

⏱ 45 min 🔨 Prep 35min 🔥 Cook 10min 📊 Medium 🍽 4 servings ⭐ 4.9 (27) 👁 7

Instructions

Pad lamb dry with paper towel before cutting. Once cut, combine the lamb with the marinade ingredients in a bowl. Set aside and let marinate for 30 minutes.
Once the lamb has been marinated, heat a wok over medium heat. Add the cumin seeds to the wok and dry toast them until fragrant. Turn off the heat, remove the cumin from the wok, and set aside.
Now heat the wok over the highest setting until it starts to smoke. Add two tablespoons of oil to coat the wok, and then immediately add the lamb. Sear the meat until it turns brown and starts to crisp slightly. The high heat will sear the meat, but keep it tender as well.
Now add the cooked cumin seeds, chili, red pepper flakes (or powder), sugar, scallions, cilantro, and salt. Toss everything together quickly (so that the scallion and cilantro are just wilted), and transfer to a serving dish. Serve hot with plenty of white rice!

Beef & Lamb highly ratedcumin lambchinese

Nutrition per serving

Protein20g

Carbs4g

Fat38g

445kcal

20gProtein

4gCarbs

38gFat

💰 Cost Estimate

Total Ingredients
$1721.00

Per Serving
$430.00/serving

🏠 Savings
~$3442.00 vs buying!

📋 Price Breakdown (86% ingredients detected)

Ingredient	Amount	Subtotal
lamb	1 lb	$220.00
cumin	1 tbsp	$107.00
cornstarch	0.5 tsp	$1.00
oil	1 tbsp	$4.00
light soy sauce	1 tbsp	$15.00
Shaoxing rice wine	1 tbsp	$9.00
cumin seeds	2 tbsp	$214.00
oil	2 tbsp	$8.00
red chili peppers	2	$883.00
Sichuan red pepper flakes	0.5 tsp	$2.00
sugar	0.25 tsp	-
scallions	2	$258.00
Large handful of chopped cilantro	-	-
Salt	-	-