Crockpot Chicken and Gravy
Tender crockpot chicken simmered in a creamy, poultry-seasoned gravy, then thickened right in the crockpot for a cozy, no-fuss dinner.

Ingredients
4 servings
Instructions
- In a medium bowl, whisk together evaporated milk, broth, bouillon cube, poultry seasoning, onion powder, garlic powder, and pepper.
- Add chicken to a 6-quart slow cooker. Pour the mixture over top.
- Cover and cook on LOW for 5-6 hours or HIGH for 2-3 hours, or until chicken is tender and cooked through.
- Remove chicken from the slow cooker. Whisk the cornstarch with 2 tablespoons cold water. Stir into the slow cooker, and cook on HIGH for 10-15 minutes, or until thickened.
- Once thickened, whisk in the butter. Taste and season the gravy with additional salt and pepper if needed.
- Shred or slice the chicken and return it to the gravy.
Nutrition per serving
349kcal
💰 Cost Estimate
Total Ingredients
$291.00
$291.00
Per Serving
$73.00/serving
$73.00/serving
🏠 Savings
~$582.00 vs buying!
~$582.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| evaporated milk | 1.25 cups | $13.00 |
| chicken broth | 0.75 cup | $30.00 |
| cube chicken bouillon | 1 | $88.00 |
| poultry seasoning | 0.75 tsp | $22.00 |
| onion powder | 0.5 tsp | $4.00 |
| garlic powder | 0.25 tsp | $2.00 |
| black pepper | 0.25 tsp | $6.00 |
| boneless skinless chicken breasts | 1.5 lbs | $95.00 |
| cornstarch | 2 tbsp | $15.00 |
| butter | 1 tbsp | $16.00 |
*Estimated market prices, may vary by region
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