Daging Babi Sazon Crock Pot dengan Paprika, Zaitun, dan Kentang
This slow-cooked pork is seasoned with Latin spices in a flavorful tomato and olive sauce with paprika and potatoes, and the bones fall right off the bone when it’s done.
Ingredients
4 servings
Instructions
- Rub the pork chops with crushed garlic, then add sazon, cumin, 1/4 tsp kosher salt and black pepper.
- Sprinkle the flour over the chops and add to the slow cooker.
- Top with the potatoes and peppers.
- Pour the tomato sauce and 1/4 cup water over the pork.
- Add the garlic, alcapparado (or olives), 1/4 cup cilantro and bay leaves.
- Cook until the potatoes are tender, for me that was on LOW 8 hours.
- Transfer the pork chops to a platter and remove the bay leaves.
- Add the remaining fresh cilantro to the sauce and stir.
- To serve place 1 chop on each plate with 3/4 cups sauce and vegetables.
Nutrition per serving
267kcal
💰 Cost Estimate
Total Ingredients
$6203.00
$6203.00
Per Serving
$1551.00/serving
$1551.00/serving
🏠 Savings
~$12406.00 vs buying!
~$12406.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| garlic | 4 cloves | $790.00 |
| center cut bone-in pork chops | 4 | $881.00 |
| sazon | 0.5 tsp | - |
| ground cumin | 1 tsp | $27.00 |
| kosher salt and black pepper to taste | - | - |
| all purpose unbleached flour | 2 tbsp | $5.00 |
| yukon gold potato | 8 oz | $704.00 |
| red bell pepper | 1 | $88.00 |
| can tomato sauce | 1 oz | $34.00 |
| alcapparado | 0.25 cup | - |
| plus 1 tbsp fresh chopped cilantro | 0.25 cup | $117.00 |
| dried bay leaves | 2 | $3557.00 |
*Estimated market prices, may vary by region
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