Taco Ayam Jahe Wijen Renyah

A little sweet and a little spicy...inspired by tacos served up street style - but with my own twist!

⏱ 45 min 🔨 Prep 30min 🔥 Cook 15min 📊 Medium 🍽 6 servings 👁 6
Taco Ayam Jahe Wijen Renyah

Ingredients

6 servings

Instructions

  1. 1. Preheat the oven to 475° F. Line a baking sheet with parchment paper or grease with oil.2. In a bowl, combine the chicken, egg white, tamari/soy sauce, and orange zest. Toss well to coat. In a separate bowl, add the cornstarch.3. Dredge the chicken through the cornstarch to coat. Place the chicken on the prepared baking sheet. Drizzle with oil. Bake for 8 minutes. Flip the chicken and bake another 3-5 minutes, until the chicken is cooked through. Switch the oven to broil. 4. Meanwhile, whisk together the tamari/soy sauce, orange juice, honey/maple, chili paste, peanut butter, garlic, and ginger. Pour the sauce over the chicken, then toss to coat. Sprinkle with sesame seeds. Broil 1-3 minutes, until the sauce begins to stick to the chicken and thicken. 5. Stuff the nori into shells (if desired). Add the chicken, then top as desired. Serve with any extra sauce from the sheet pan and/or yum yum style sauce (homemade in notes).
Chicken & Poultry 45 minutestacosamericanasian

Nutrition per serving

391kcal

💰 Cost Estimate

Total Ingredients
$862.00
Per Serving
$144.00/serving
🏠 Savings
~$1724.00 vs buying!
📋 Price Breakdown (71% ingredients detected)
IngredientAmountSubtotal
boneless chicken breasts 0.5 lbs $32.00
egg white 1 $55.00
tamari or soy sauce 1 tbsp $15.00
orange zest 1 tbsp -
cornstarch 0.3333333333333333 cup $40.00
sesame or olive oil - -
tamari or soy sauce 0.5 cup $120.00
orange juice + 2 tablespoons zest 0.3333333333333333 cup $53.00
honey or maple syrup 2 tbsp $79.00
-3 tablespoons chili paste 1 $22.00
creamy peanut butter 2 tsp $5.00
-4 cloves garlic 2 $395.00
fresh grated ginger 1 tbsp $16.00
toasted sesame seeds 2 tbsp $30.00
hard shell tacos 12 -
nori sheets - -
yum yum style sauce - -

*Estimated market prices, may vary by region

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🍳

Taco Ayam Jahe Wijen Renyah

Ingredients:
  • 1 1/2 lbs boneless chicken breasts, cut into cubes
  • 1 egg white
  • 1 tbsp tamari or soy sauce
  • 1 tbsp orange zest
  • 1/3 cup cornstarch
  • sesame or olive oil, for drizzling
  • 1/2 cup tamari or soy sauce
  • 1/3 cup orange juice + 2 tablespoons zest
  • 2 tbsp honey or maple syrup
  • 1 -3 tablespoons chili paste ((I love Gochujang paste))
  • 2 tsp creamy peanut butter
  • 2 -4 cloves garlic, chopped
  • 1 tbsp fresh grated ginger
  • 2 tbsp toasted sesame seeds
  • 12 hard shell tacos
  • nori sheets, lettuce, kimchi, cilantro, green onion, and queso fresco or your favorite cheese, for serving
  • yum yum style sauce, for serving

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