Tahu Kerbau Renyah dengan Caesar Salad
This Buffalo Tofu is SO EASY! A two-ingredient sauce tossed with air-fried crispy tofu, laid on top of a kale caesar salad.

Ingredients
2 servings
Instructions
- Take the tofu out of the packaging and drain the water. Wrap it with a clean dish towel, or a few paper towels, and gently squeeze out some of the excess moisture. I spend less than a minute on this.
- Pull the tofu into bite-sized chunks. Toss with the cornstarch, soy sauce, oil, paprika, and garlic powder.
- When everything is well-coated, air fry at 400 degrees for 8 minutes. Shake or toss, then air fry for another 5-6 minutes until golden and crispy. (See notes for baking instructions.)
- Melt the butter and whisk with the hot sauce. Toss the crispy tofu in the sauce to coat.
- Dip in your favorite sauce or throw in a wrap, bowl, or salad! So yum!
Nutrition per serving
226kcal
💰 Cost Estimate
Total Ingredients
$1056.00
$1056.00
Per Serving
$528.00/serving
$528.00/serving
🏠 Savings
~$2112.00 vs buying!
~$2112.00 vs buying!
📋 Price Breakdown (89% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| package of tofu | 16 oz | $796.00 |
| cornstarch | 2 tbsp | $15.00 |
| soy sauce | 1 tbsp | $15.00 |
| avocado oil | 1 tbsp | $11.00 |
| paprika | 1 tsp | $26.00 |
| garlic powder | 0.5 tsp | $4.00 |
| butter | 3 tbsp | $49.00 |
| hot sauce | 0.25 cup | $140.00 |
| Salad with Caesar | - | - |
*Estimated market prices, may vary by region
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