Taco Kacang Hitam Renyah dengan Saus Jeruk Nipis Ketumbar
These vegetarian tacos have a deliciously satisfying black bean filling with fresh salsa and seasonings all tucked into a golden crispy tortilla and served alongside a cool and creamy cilantro lime sauce. YUM!
Ingredients
4 servings
Instructions
- Blend all ingredients in the cilantro lime sauce until smooth-ish. Set aside.
- In a food processor or chopper, blend the beans, salsa, and taco seasoning. Transfer to a skillet with a drizzle of oil and cook it up long enough to soften the flavors of the garlic and / or onions in the salsa. About 5 minutes is fine.
- Spread a few tablespoons of black bean filling into a flour tortilla. Fold in half. Repeat until the filling is used up (about 6-8 tacos).
- Heat some oil or butter in a skillet over medium heat. Fry in a skillet over medium heat, until crispy and golden brown. Dip in cilantro lime sauce. Serve with chips and salsa and a mid-week margarita. You’re welcome.
Nutrition per serving
456kcal
💰 Cost Estimate
Total Ingredients
$3053.00
$3053.00
Per Serving
$763.00/serving
$763.00/serving
🏠 Savings
~$6106.00 vs buying!
~$6106.00 vs buying!
📋 Price Breakdown (85% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| 1 | - | |
| of your favorite salsa | 0.25 cup | - |
| taco seasoning | 1 tbsp | $89.00 |
| -8 small flour tortillas | 6 | $79.00 |
| – 1/2 cup olive oil or butter for frying | 0.25 | $35.00 |
| avocado oil | 0.25 cup | $44.00 |
| water | 0.25 cup | - |
| chopped green onions | 0.5 cup | $65.00 |
| cilantro leaves | 0.5 cup | $235.00 |
| garlic | 2 cloves | $395.00 |
| salt | 0.5 tsp | $1.00 |
| juice of 2 limes | 2 l | $2060.00 |
| sour cream | 0.5 cup | $50.00 |
*Estimated market prices, may vary by region
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