Gigitan Steak Bawang Putih Krim dengan Jamur

Gigitan Steak Bawang Putih Krim dengan Jamur dibuat dengan saus bawang putih krim yang paling menakjubkan dengan gigitan steak dan jamur yang meleleh di mulut Anda!

⏱ 20 min 🔨 Prep 5min 🔥 Cook 15min 📊 Easy 🍽 5 servings 👁 7
Gigitan Steak Bawang Putih Krim dengan Jamur

Ingredients

5 servings

Instructions

  1. Start by cutting 1 ¼ pounds sirloin steak into 1-inch cubes. Add 1 tablespoon olive oil to a medium-sized skillet over medium-high heat. Season steak with salt and pepper and add them to the pan cooking them until they are golden brown.
  2. Remove the steak and set it aside on a plate. Add 8 ounces mushrooms and 3 cloves garlic to the pan and cook until tender. Add 1 cup heavy cream, ½ cup shredded parmesan cheese, 1 teaspoon Italian seasoning, ½ teaspoon salt and ¼ teaspoon pepper. Add the steak back to the pan and allow it to heat through and the sauce to thicken.
  3. Serve over rice or pasta and garnish with chopped parsley.
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Nutrition per serving

393kcal

💰 Cost Estimate

Total Ingredients
$2443.00
Per Serving
$489.00/serving
🏠 Savings
~$4886.00 vs buying!
📋 Price Breakdown (90% ingredients detected)
IngredientAmountSubtotal
sirloin steak 1.25 lbs $358.00
olive oil 1 tbsp $21.00
garlic 3 cloves $593.00
mushrooms 8 oz $1054.00
heavy cream 1 cup $250.00
shredded parmesan cheese 0.5 cup $130.00
Italian seasoning 1 tsp $30.00
salt 0.5 tsp $1.00
pepper 0.25 tsp $6.00
fresh chopped parsley for garnish - -

*Estimated market prices, may vary by region

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🍳

Gigitan Steak Bawang Putih Krim dengan Jamur

Ingredients:
  • 1 ¼ lbs sirloin steak (cut into 1-inch cubes)
  • 1 tbsp olive oil
  • 3 cloves garlic
  • 8 oz mushrooms
  • 1 cup heavy cream
  • ½ cup shredded parmesan cheese
  • 1 tsp Italian seasoning
  • ½ tsp salt
  • ¼ tsp pepper
  • fresh chopped parsley for garnish

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