Cream of Onion Soup

Name: Cream of Onion Soup
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: ⅓ cup butter; 1 lb sweet onions (cut into ¼" slices ); 3 ribs celery ( finely chopped); ⅓ cup all-purpose flour; ¼ tsp dried thyme leaves (or 1 sprig fresh thyme); 3 cups chicken broth; ¾ cup heavy whipping cream; salt and pepper to taste

This warm & cozy Cream of Onion Soup is the perfect meal for a cold winter's day!

⏱ 40 min 🔨 Prep 15min 🔥 Cook 25min 📊 Medium 🍽 4 servings 👁 12

Ingredients

4 servings

⅓ cup butter
1 lb sweet onions (cut into ¼" slices )
3 ribs celery ( finely chopped)
⅓ cup all-purpose flour
¼ tsp dried thyme leaves (or 1 sprig fresh thyme)
3 cups chicken broth
¾ cup heavy whipping cream
salt and pepper to taste

Instructions

Melt butter in a saucepan over medium heat. Add onions and celery and cook until tender and translucent, about 5 to 7 minutes.
Stir in flour and thyme, cook 1 minute more.
Stir in broth, a bit at a time, stirring until smooth after each addition.
Bring to a boil, reduce to a simmer and cook uncovered 8 to 10 minutes or until vegetables are very soft.
Blend soup with a hand blender, add in cream and simmer 5 minutes more. Season with salt & pepper to taste.
Garnish with parsley if desired and serve.

Vegetables & Soup easyonion soupamerican

Nutrition per serving

378kcal

💰 Cost Estimate

Total Ingredients
$477.00

Per Serving
$119.00/serving

🏠 Savings
~$954.00 vs buying!

📋 Price Breakdown (88% ingredients detected)

Ingredient	Amount	Subtotal
butter	0.333 cup	$87.00
sweet onions	1 lb	$50.00
ribs celery	3	$153.00
all-purpose flour	0.333 cup	$6.00
dried thyme leaves	0.25 tsp	$7.00
chicken broth	3 cups	$50.00
heavy whipping cream	0.75 cup	$124.00
salt and pepper to taste	-	-