Cream Cheese Chicken Chili (Crockpot)
This Cream Cheese Chicken Chili is ridiculously easy and really packs a punch. Plus it's made in a crockpot.

Ingredients
12 servings
Instructions
- Place the chicken in the bottom of a large crock pot. Add the beans, corn, Rotel, Ranch dressing mix, onion, garlic, crushed red pepper, cumin. Stir together.
- Add the cream cheese on top and put the lid on.
- Turn the crockpot to low and cook for 6-8 hours, or until the chicken is cooked through. (Or do it on high, about 4-6 hours.)
- Remove the chicken and shred with 2 forks.
- Use a spoon to stir in the shredded chicken and the cream cheese (which should be melted).
- Turn off the heat and stir in the chopped cilantro.
- Serve with tortilla chips, lime juice, avocado, sour cream, and shredded cheddar cheese. You can also serve this as a dip with tortilla chips.
Nutrition per serving
531kcal
💰 Cost Estimate
Total Ingredients
$742.00
$742.00
Per Serving
$62.00/serving
$62.00/serving
🏠 Savings
~$1484.00 vs buying!
~$1484.00 vs buying!
📋 Price Breakdown (59% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| chicken breasts | 3 whole | $191.00 |
| -oz cans pinto beans | 3 | $71.00 |
| -oz cans black beans | 2 | $47.00 |
| -oz cans whole corn | 2 | $79.00 |
| -oz cans Rotel | 2 | - |
| Ranch dressing mix | 2 packages | - |
| onion powder | 1 tsp | $7.00 |
| garlic powder | 1 tsp | $7.00 |
| crushed red pepper | 1 tsp | $22.00 |
| cumin | 1 tsp | $36.00 |
| -oz packages cream cheese | 2 | $84.00 |
| cilantro | 1 bunch | $198.00 |
| tortilla chips | - | - |
| limes | - | - |
| avocado | - | - |
| sour cream | - | - |
| shredded cheddar cheese | - | - |
*Estimated market prices, may vary by region
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