Salad Ayam BBQ Asia Cincang dengan Kerupuk Wijen Madu Buatan Sendiri

Name: Salad Ayam BBQ Asia Cincang dengan Kerupuk Wijen Madu Buatan Sendiri
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 1 lb boneless skinless chicken breast (about 2 breast); 1/2 cup hoisin sauce; 1/4 soy sauce; 1/4 cup sweet thai chili sauce; 2 tbsp sesame oil; 2 tbsp honey; 2 tsp dijon mustard; 1/2 tsp crushed red pepper; 1 tsp freshly grated ginger; 1 clove garlic (minced or grated); 1/2 lemon (juiced); 4 cups butter lettuce (chopped); 1/2 head of cabbage (chopped); 2 carrots (sliced or diced); 0 oz reen onions (sliced); 2 tbsp olive oli; 1 tbsp rice wine vinegar; 1 tbsp poppy seeds; 1 tbsp sesame seeds; 2 inch whole wheat tortillas (8); 1 1/2 tbsp hoisin sauce; 1 tbsp soy sauce; 1 tbsp honey; 2 tsp sesame seeds

Chopped salads seem the be the salad of the summer. Which is awesome because they are good and easily scooped up with crackers which is, equally as good.

⏱ 35 min 🔨 Prep 15min 🔥 Cook 20min 📊 Medium 🍽 6 servings 👁 11

Salad Ayam BBQ Asia Cincang dengan Kerupuk Wijen Madu Buatan Sendiri

Instructions

Preheat the grill to medium heat.
Make the Asian BBQ sauce. In a small bowl whisk together the hoisin sauce, soy sauce, sweet thai chili sauce, sesame oil, honey, dijon mustard, crushed red pepper, ginger, garlic and lemon juice. Add the chicken to a bowl or gallon size zip lock bag and toss with 1/2 of the asian BBQ sauce (save the remaining sauce for later). Grill for 5 to 6 minutes per side or until the chicken is cooked through. Additionally you can bake or sear the chicken - whichever you prefer! Once the chicken is finished, let cool for a few minutes and then cut into chunks.
While the chicken is cooking preheat the oven to 375 degrees F. Cut the tortillas in whatever shape you prefer - triangle, circles, squares. I chose circles. Place the cut tortillas on a greased baking sheet. In a small bowl whisk together the 1 1/2 tablespoons hoisin sauce, 1 tablespoon soy sauce and 1 tablespoon honey. Brush the sauce all over the upside of the tortillas, sprinkle the tortillas with the sesame seeds. Bake for 5-8 minutes, just until the chips are browning on the edges. Watch closely, I burnt a few of mine!
To make the salads, combine lettuce, cabbage, carrots and green onions in a large bowl and toss well with olive oil, rice wine vinegar, sesame seeds and poppy seeds. Add in chicken and toss well, then separate on to two plates or bowls. Drizzle the salads with the remaining Asian BBQ sauce and eat with the honey sesame crackers.

Chicken & Poultry Grilled & Roasted bbqchickenamerican

Nutrition per serving

376kcal

💰 Cost Estimate

Total Ingredients
$1677.00

Per Serving
$280.00/serving

🏠 Savings
~$3354.00 vs buying!

📋 Price Breakdown (92% ingredients detected)

Ingredient	Amount	Subtotal
boneless skinless chicken breast	1 lb	$64.00
hoisin sauce	0.5 cup	$120.00
soy sauce	0.25	$25.00
sweet thai chili sauce	0.25 cup	$108.00
sesame oil	2 tbsp	$30.00
honey	2 tbsp	$35.00
dijon mustard	2 tsp	$9.00
crushed red pepper	0.5 tsp	$11.00
freshly grated ginger	1 tsp	$5.00
garlic	1 clove	$198.00
lemon	0.5	$294.00
butter lettuce	4 cups	$440.00
of cabbage	0.5 head	$11.00
carrots	2	$74.00
reen onions	-	-
olive oli	2 tbsp	$42.00
rice wine vinegar	1 tbsp	$5.00
poppy seeds	1 tbsp	-
sesame seeds	1 tbsp	$15.00
inch whole wheat tortillas	2	$140.00
hoisin sauce	0.5 tbsp	$8.00
soy sauce	1 tbsp	$15.00
honey	1 tbsp	$18.00
sesame seeds	2 tsp	$10.00