Ayam Marbella
Chicken Marbella adalah hidangan beraroma dengan paha ayam berbumbu lembut dan berair yang dipanggang dalam bumbu bawang putih, plum, caper, zaitun hijau, cuka anggur merah, dan bumbu yang tak tertahankan. Ini adalah makan malam keluarga yang benar-benar luar biasa, cocok untuk disajikan kepada orang banyak!
Ingredients
8 servings
Instructions
- In a large bowl, whisk together 8 cloves garlic, 1 cup pitted prunes, ⅓ cup capers, and 2 tablespoons caper brine, ½ cup pitted Spanish green olives, ½ cup olive oil, ⅔ cup red wine vinegar, 2 bay leaves, 3 tablespoons fresh oregano, 1 teaspoon salt and ½ teaspoon pepper.
- Add in 8 chicken thighs be sure each chicken thigh is covered. Cover the bowl and let the chicken marinate for at least 1 hour. Overnight is preferred.
- Once the chicken has marinated, preheat the oven to 350 degrees Fahrenheit. Place the chicken in a single layer in a shallow roasting pan and pour all the marinade and ½ cup dry white wine over the chicken.
- Bake the chicken for 55-65 minutes uncovered, basting the chicken a few times while it bakes. When the internal temperature of the chicken reaches 165 degrees Fahrenheit, and the chicken skins are a nice golden brown, remove the pan from the oven.
- Remove the chickens from the pan, along with all the olives, capers, and bay leaves. Pour the rest of the liquid into a pot and bring it to a low boil. Reduce the liquid by half, stirring occasionally.
- To serve the chickens, plate them with the olives and capers, pour the reduced cooking liquid over the chicken, and enjoy!
Nutrition per serving
459kcal
💰 Cost Estimate
Total Ingredients
$6719.00
$6719.00
Per Serving
$840.00/serving
$840.00/serving
🏠 Savings
~$13438.00 vs buying!
~$13438.00 vs buying!
📋 Price Breakdown (77% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| garlic | 8 cloves | $1580.00 |
| pitted prunes | 1 cup | - |
| capers | 0.333 cup | - |
| caper brine | 2 tbsp | - |
| pitted Spanish green olives | 0.5 cup | $272.00 |
| olive oil | 0.5 cup | $166.00 |
| red wine vinegar | 0.667 cup | $50.00 |
| bay leaves | 2 | $3557.00 |
| fresh oregano | 3 tbsp | $268.00 |
| salt | 1 tsp | $1.00 |
| pepper | 0.5 tsp | $11.00 |
| chicken thighs | 8 | $791.00 |
| dry white wine | 0.5 cup | $23.00 |
*Estimated market prices, may vary by region
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