Chicken and Broccoli
This quick Chicken and Broccoli Stir-Fry recipe is full of zesty flavors, it's easy to customize, and it can be ready to go in a snap!
Ingredients
4 servings
Instructions
- Heat 1 tablespoon olive oil in a large sauté pan over medium-high heat. Add chicken breasts, and season with a generous pinch of salt and pepper. Cook for about 5 minutes, stirring occasionally, until the chicken is browned and mostly cooked through.
- While the chicken is cooking, make your sauce. (See below.)
- Once the chicken is browned, add the remaining 1 tablespoon of olive oil and broccoli, and stir to combine. Continue cooking for an additional 3 minutes, until the broccoli is bright green. Stir in the sauce, and cook for an additional 1 minute until the sauce has thickened. Remove from heat and stir in the sesame oil until combined.
- Serve warm, garnished with green onions and toasted sesame seeds. Or transfer to a sealed container and refrigerate for up to 3 days.
- Whisk all ingredients together in a small bowl until combined.
💰 Cost Estimate
Total Ingredients
$872.00
$872.00
Per Serving
$218.00/serving
$218.00/serving
🏠 Savings
~$1744.00 vs buying!
~$1744.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 2 tbsp | $42.00 |
| boneless skinless chicken breasts | 2 | $127.00 |
| salt and pepper | - | - |
| batch Stir-Fry Sauce | 1 | $101.00 |
| broccoli | 1 bunch | $50.00 |
| toasted sesame oil | 1 tsp | $5.00 |
| toppings | - | - |
| water | 0.6666666666666666 cup | - |
| reduced-sodium soy sauce | 0.3333333333333333 cup | $80.00 |
| rice vinegar | 3 tbsp | $17.00 |
| cornstarch | 2 tbsp | $15.00 |
| honey | 2 tbsp | $35.00 |
| garlic | 2 cloves | $395.00 |
| ground ginger | 1 tsp | $5.00 |
*Estimated market prices, may vary by region
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