Cheesy Ground Turkey Pasta
This Ground Turkey Pasta is a cheesy one-pot meal, perfect for a weeknight meal with the family!

Ingredients
4 servings
Instructions
- Brown ground turkey, onion, and garlic in a pan until no pink remains. Drain any fat.
- Stir in broth, milk, dry mustard, paprika, and black pepper. Bring to a boil.
- Add pasta and reduce to a simmer. Cover and cook 9-12 minutes or until pasta is tender.
- Combine cornstarch with 1 tablespoon cold water and whisk into the simmering sauce. Simmer 1 minute more.
- Remove from heat and stir in cheese.
Nutrition per serving
Protein49g
Carbs56g
Fat20g
607kcal
49gProtein
56gCarbs
20gFat
💰 Cost Estimate
Total Ingredients
$1133.00
$1133.00
Per Serving
$283.00/serving
$283.00/serving
🏠 Savings
~$2266.00 vs buying!
~$2266.00 vs buying!
📋 Price Breakdown (92% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| ground turkey | 1 lb | $198.00 |
| onion | 1 | $50.00 |
| garlic | 3 cloves | $593.00 |
| chicken broth | 2 cups | $34.00 |
| whole milk | 1 cup | $25.00 |
| dry mustard powder | 0.75 tsp | $3.00 |
| paprika | 0.5 tsp | $13.00 |
| black pepper | 0.5 tsp | $11.00 |
| medium shells | 2.5 cups | - |
| cornstarch | 1 tbsp | $8.00 |
| shredded sharp cheddar cheese | 1.5 cups | $165.00 |
| shredded Parmesan cheese | 2 tbsp | $33.00 |
*Estimated market prices, may vary by region
Recipe Assistant
Ask anything about this recipe




















Comments
Loading comments...