Daging sapi dan kacang-kacangan Meksiko yang dipanggang dengan keju
Recipe video above. A bubbly casserole of sorts, this Mexican beef and bean is like a baked version of chilli con carne with lots of melty cheese - but faster to make. Think of it like your ultimate all-purpose Mexican beef - stuff in tacos, DIY burrito wraps, dunk with corn chips - like nachos!

Ingredients
5 servings
Instructions
- Preheat oven to 200°C / 400°F (180°C fan).
- Sauté - Heat the olive oil in a cast-iron skillet over medium high heat (or other oven-proof pan). Cook onion, garlic and capsicum for 3 minutes.
- Cook beef & spices - Add beef and cook, breaking it up as you go, until you no longer see raw meat. Add spices, then cook for 1 minute.
- Beans & tomato - Add kidney beans and passata. Stir, then bring to a simmer.
- Cheese it! Scatter the jalapeño across the surface, top with cheese.
- Bake 15 minutes (no lid) then remove from the oven.
- Serve! Scoop into bowls and serve with corn chips or tortillas with your favourite Mexican fixings (guacamole or avocado sauce pico de gallo or restaurant style salsa, fresh coriander/coriander, sour cream). Dunk like nachos, make DIY burritos or tacos!
Nutrition per serving
Protein28g
Carbs19g
Fat28g
440kcal
28gProtein
19gCarbs
28gFat
💰 Cost Estimate
Total Ingredients
$1377.00
$1377.00
Per Serving
$275.00/serving
$275.00/serving
🏠 Savings
~$2754.00 vs buying!
~$2754.00 vs buying!
📋 Price Breakdown (94% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| olive oil | 2 tbsp | $42.00 |
| red onion | 1 | $70.00 |
| arlic cloves | 2 g | $3.00 |
| reen capsicum / bell pepper | 1 g | $1.00 |
| / 1 lb beef mince | 500 g | $880.00 |
| / 14oz can red kidney beans or black beans | 400 g | $94.00 |
| tomato passata | 1 cup | $125.00 |
| pickled sliced jalapeño | 0.3333333333333333 cup | - |
| Colby cheese | 0.5 cups | $66.00 |
| cumin powder | 0.5 tsp | $18.00 |
| smoked paprika | 0.5 tsp | $25.00 |
| garlic powder | 1 tsp | $7.00 |
| onion powder | 1 tsp | $7.00 |
| dried oregano | 1 tsp | $30.00 |
| cayenne pepper | 0.5 tsp | $7.00 |
| cooking/kosher salt | 1 tsp | $2.00 |
*Estimated market prices, may vary by region
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