Nasi Goreng Kembang Kol
This dish tastes exactly like fried rice, but it’s much healthier. It has a wonderfully simple flavor, or you can add ham, chicken, or meat to make it even more delicious.

Ingredients
6 servings
Instructions
- Rinse and chop the 1 head cauliflower, into florets and put them into a food processor. (If you don't have a food processor continue to chop the cauliflower into tiny pieces.) Pulse the cauliflower until it is small and resembles rice.
- Preheat a large skillet or wok to medium heat. Pour 2 tablespoons sesame oil in the pan. Add 1 chopped small white onion, 1 cup frozen peas and carrots, and fry until tender.
- Slide the onion, peas, and carrots to the side, and pour the 2 eggs, onto the other side of the pan. Using a spatula, scramble the eggs. Once cooked, mix the eggs with the vegetables.
- Add the cauliflower to the veggie and egg mixture. Pour the 2-3 tablespoons soy sauce, on top. Stir and fry the rice and veggie mixture until heated through and the cauliflower is tender. Add 2 tablespoons chopped green onions if desired.
Nutrition per serving
110kcal
💰 Cost Estimate
Total Ingredients
$451.00
$451.00
Per Serving
$75.00/serving
$75.00/serving
🏠 Savings
~$902.00 vs buying!
~$902.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| cauliflower | 1 head | - |
| sesame oil | 2 tbsp | $30.00 |
| chopped small white onion | 1 | $50.00 |
| frozen peas and carrots | 1 cup | $88.00 |
| eggs | 2 | $65.00 |
| -3 tablespoons soy sauce | 2 | $202.00 |
| chopped green onions | 2 tbsp | $16.00 |
*Estimated market prices, may vary by region
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