Ayam Karamel

Ayam karamel adalah hidangan 30 menit yang luar biasa dan Anda tidak akan pernah merasa cukup! Ayamnya dilapisi dengan saus Asia yang manis dan tajam terbaik dan bahkan disetujui oleh para pemakan pilih-pilih!

⏱ 30 min 🔨 Prep 5min 🔥 Cook 25min 📊 Medium 🍽 4 servings 👁 5
Ayam Karamel

Ingredients

4 servings

Instructions

  1. In a large skillet heat oil over medium high heat. Season chicken with salt and cook until golden brown on each side until crisp and cooked through. Transfer to a plate and set aside.
  2. Add garlic cloves to skillet until golden brown about 2 minutes. Transfer to the plate of chicken.
  3. Return pot to medium high heat and carefully pour 1/2 cup of water scraping down the browned bits. Whisk in the brown sugar until dissolved. Then cook until mixture turns a deep amber color. About 4 minutes. Carefully add vinegar and stir to dissolve.
  4. Add garlic, broth and soy sauce. Bring cooking liquid to a boil and whisk occasionally. This takes about 10 minutes. Be patient. The sauce will thicken and glaze the chicken beautifully.
  5. Once glaze is ready, turn heat to medium low and return chicken to pan until heated through. Serve over rice and garnish with scallions or green onions if desired.
Chicken & Poultry caramel chickenchickenchicken recipesasianasian american

Nutrition per serving

422kcal

💰 Cost Estimate

Total Ingredients
$1023.00
Per Serving
$256.00/serving
🏠 Savings
~$2046.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
boneless chicken thighs 5 $494.00
vegetable oil 2 tbsp $24.00
arlic cloves peeled 0.5 oz $74.00
water 0.5 cup -
light brown sugar 0.3333333333333333 cup $10.00
rice vinegar 0.25 cup $23.00
low sodium chicken broth 0.5 cup $20.00
reduced sodium soy sauce 0.5 cup $120.00
scallions thinly sliced for garnish 2 $258.00

*Estimated market prices, may vary by region

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🍳

Ayam Karamel

Ingredients:
  • 5 boneless chicken thighs
  • 2 tbsp vegetable oil
  • 0.5 oz arlic cloves peeled
  • 1/2 cup water
  • 1/3 cup light brown sugar (packed)
  • 1/4 cup rice vinegar
  • 1/2 cup low sodium chicken broth
  • 1/2 cup reduced sodium soy sauce
  • 2 scallions thinly sliced for garnish

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