Cajun Rice

Tender rice with onion, bell pepper, and celery mixed with a great blend of spices adds up to bowl of Cajun rice—a simple, easy-to-make side dish that tastes like something a whole lot fancier than it actually is.

⏱ 35 min 🔨 Prep 5min 🔥 Cook 30min 📊 Medium 🍽 8 servings 👁 7
Cajun Rice

Ingredients

8 servings

Instructions

  1. In a medium saucepan, combine the rice and the chicken broth over high heat and bring to a boil. Reduce heat to a low simmer and cover with lid. Simmer for 18-20 minutes, just until done. Fluff the rice with a fork. Set aside.
  2. Melt the butter in a large skillet over medium high heat. Add the onion, bell pepper, and celery and cook for about 4-5 minutes, until the vegetables have softened.
  3. Add the garlic along with all of the spices. Toss to saute and cook until fragrant, about 30 seconds longer. Add the cooked rice to the skillet and stir well to combine thoroughly. Sprinkle with parsley before serving.
Rice & Noodles cajun riceamerican

Nutrition per serving

208kcal

💰 Cost Estimate

Total Ingredients
$1520.00
Per Serving
$190.00/serving
🏠 Savings
~$3040.00 vs buying!
📋 Price Breakdown (100% ingredients detected)
IngredientAmountSubtotal
white rice 2 cups $39.00
chicken or vegetable broth or stock 4 cups $126.00
butter 2 tbsp $33.00
yellow onion 1 large $50.00
reen bell pepper 1 cup $208.00
celery ribs 2 $102.00
garlic 4 cloves $790.00
smoked paprika 2 tsp $98.00
granulated garlic or garlic powder 0.5 tsp $4.00
crushed oregano 0.5 tsp $15.00
crushed thyme 0.25 tsp -
freshly ground black pepper 0.5 tsp $11.00
cayenne pepper 0.25 tsp $4.00
kosher salt 0.5 tsp $1.00
fresh Italian parsley 1 tbsp $39.00

*Estimated market prices, may vary by region

Recipe Assistant

Ask anything about this recipe

Hi! I can answer questions about this recipe. Ask me anything!

Rate this Recipe

Comments

Loading comments...

Related Recipes

People Also Search

Similar Ingredients

🍳

Cajun Rice

Ingredients:
  • 2 cups white rice
  • 4 cups chicken or vegetable broth or stock
  • 2 tbsp butter
  • 1 large yellow onion (about 1 cup, chopped into ½-inch pieces)
  • 0 oz reen bell pepper (about 1 cup, chopped into ½-inch pieces)
  • 2 celery ribs (about ½ cup, very thinly sliced)
  • 4 cloves garlic
  • 2 tsp smoked paprika
  • ½ tsp granulated garlic or garlic powder
  • ½ tsp crushed oregano
  • ¼ tsp crushed thyme
  • ½ tsp freshly ground black pepper
  • ¼ tsp cayenne pepper
  • ½ tsp kosher salt (adjust to taste)
  • 1 tbsp fresh Italian parsley (finely chopped, for topping)

🤖 Recipe Agent

How can I help with this recipe?