Ayam Ramuan Bawang Putih Mentega dengan Zucchini
Garlic Butter Chicken with Zucchini is a quick 30-minute dish featuring tender, juicy chicken simmered in a flavorful garlic butter sauce with zucchini, seasoned with fresh ingredients.
Ingredients
4 servings
Instructions
- In a large skillet over medium-high heat, add 3 tablespoons butter and heat until melted. Stir in 4 cloves minced garlic, ¼ cup freshly chopped oregano, 1 teaspoon fresh chopped rosemary, and 1 teaspoon fresh chopped thyme. Cook for 1 minute until fragrant.
- Add 1 pound boneless skinless chicken thighs and cook for 7-8 minutes on each side or until the chicken is no longer pink and the internal temperature reaches 165 degrees Fahrenheit. Remove chicken and set aside on plate.
- Add 2 medium sliced zucchini to the same skillet and season with salt and pepper to taste. Cook for 3-5 minutes or until tender.
- Add the cooked chicken back to the skillet and serve!
Nutrition per serving
215kcal
💰 Cost Estimate
Total Ingredients
$1124.00
$1124.00
Per Serving
$281.00/serving
$281.00/serving
🏠 Savings
~$2248.00 vs buying!
~$2248.00 vs buying!
📋 Price Breakdown (75% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| butter | 3 tbsp | $49.00 |
| minced garlic | 4 cloves | $615.00 |
| freshly chopped oregano | 0.25 cup | $353.00 |
| fresh chopped rosemary | 1 tsp | $4.00 |
| fresh chopped thyme | 1 tsp | $4.00 |
| boneless skinless chicken thighs | 1 lb | $99.00 |
| salt and pepper | - | - |
| sliced zucchini | 2 medium | - |
*Estimated market prices, may vary by region
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