Braised Zucchini on Crusty Bread and Giveaway!

There's a spicy kick to this braised zucchini spread. If you want your kiddos to eat this, you might add half of the hot sauce or none at all.

⏱ 60 min 🔨 Prep 10min 🔥 Cook 50min 📊 Medium 🍽 6 servings ⭐ 5.0 (18) 👁 9
Braised Zucchini on Crusty Bread and Giveaway!

Ingredients

6 servings

Instructions

  1. How to Braise Zucchini and Vegetables:
  2. Heat a large, deep pan over medium/high heat. Once it's hot, swirl in 2 Tbsp olive oil. Dice onion and grate carrots. Sauté them until soft (5 min on medium heat), stirring to keep the veggies from scorching.
  3. Dice bell peppers and add them to the pan. Sauté until soft, stirring occasionally (another 5 min).
  4. Dice 4 zucchini. To make it easier to peel the tomatoes, we first blanched them in boiling water for 30 seconds. Dice tomatoes. Add zucchini and diced tomatoes to the pan. Add 3 bay leaves. Cover and cook on med/high until zucchini release their juice (20 min) stirring occasionally.
  5. Remove cover and season with 1 tsp Mrs. Dash seasoning, 2 salt (or to taste) and 1/4 tsp pepper. Stir in 1 Tbsp hot sauce or to taste, then simmer another 10 min or until your mixture is spreadable and not too watery.
Cakes & BreadStews & Soups braised zucchini spreadrussianukrainian

💰 Cost Estimate

Total Ingredients
$5583.00
Per Serving
$931.00/serving
🏠 Savings
~$11166.00 vs buying!
📋 Price Breakdown (55% ingredients detected)
IngredientAmountSubtotal
4 small -
3 medium -
4 small -
/large tomatoes 2 medium $29.00
red bell peppers 2 medium $175.00
bay leaves 3 $5336.00
Mrs. Dash 1 tsp -
fine sea salt 2 tsp $2.00
ground black pepper 0.25 tsp $6.00
hot sauce 1 tbsp $35.00
Crusty Bread to Serve - -

*Estimated market prices, may vary by region

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🍳

Braised Zucchini on Crusty Bread and Giveaway!

Ingredients:
  • 4 small (2 lbs zucchini, diced)
  • 3 medium (3/4 lb carrots, grated)
  • 4 small (1 lb yellow onions, finely chopped)
  • 2 medium /large tomatoes (1 lb, skinned and diced)
  • 2 medium red bell peppers (seeded and diced)
  • 3 bay leaves
  • 1 tsp Mrs. Dash
  • 2 tsp fine sea salt
  • 1/4 tsp ground black pepper
  • 1 Tbsp hot sauce (Tabasco or Tapatio)
  • Crusty Bread to Serve (We bought the Rosemary olive oil bread from Costco.)

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