Beef Stroganoff Casserole

Name: Beef Stroganoff Casserole
Prep time: 15 min
Cook time: 135 min
Total time: 150 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: ⅓ cup all-purpose flour; ½ tsp garlic powder; ½ tsp salt; ½ tsp black pepper; ½ tsp paprika; 1 ½ lbs beef chuck roast (trimmed and cubed, or stewing beef); 2 tbsp vegetable oil; 2 tbsp butter; ⅔ cup reduced sodium beef broth; 3 to 4 sprigs fresh thyme (or ¼ teaspoon dried thyme leaves); 1 ½ cups halved mushrooms; 1 large onion (chopped); ½ cup sour cream; 12 oz beef gravy (1 box or can); 2 tsp cornstarch; 8 oz egg noodles (measured dry); 1 tbsp chopped fresh parsley

Tender beef, mushrooms and onions roasted to perfection and smothered in a rich flavorful sauce.

⏱ 150 min 🔨 Prep 15min 🔥 Cook 135min 📊 Hard 🍽 8 servings ⭐ 4.9 (39) 👁 11

Instructions

Preheat oven to 300°F.
In a large bowl, combine the flour & seasonings. Set aside.
Remove any fat from the beef and gently toss with the flour mixture to coat.
Heat the vegetable oil and butter in a skillet over medium high heat. Add the dredged beef chunks and brown until a crust forms on each side.
In 9×13 inch pan combine beef, onions, mushrooms, thyme and beef broth Cover tightly with tin foil and bake for 2 hours or until beef is fork tender.
Meanwhile, combine the sour cream,Simply Better Gravy and cornstarch in small bowl and set aside.
Cook the egg noodles 2 minutes less than indicated on the package. Drain well.
Remove the beef from the oven and turn the oven up to 350°F.
Remove the thyme sprigs from the pan, stir in the egg noodles and the gravy mixture.
Bake an additional 15 minutes or until hot and bubbly.

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Nutrition per serving

Protein16g

Carbs7g

Fat26g

332kcal

16gProtein

7gCarbs

26gFat

💰 Cost Estimate

Total Ingredients
$3682.00

Per Serving
$460.00/serving

🏠 Savings
~$7364.00 vs buying!

📋 Price Breakdown (100% ingredients detected)

Ingredient	Amount	Subtotal
all-purpose flour	0.333 cup	$6.00
garlic powder	0.5 tsp	$4.00
salt	0.5 tsp	$1.00
black pepper	0.5 tsp	$11.00
paprika	0.5 tsp	$13.00
beef chuck roast	1.5 lbs	$363.00
vegetable oil	2 tbsp	$24.00
butter	2 tbsp	$33.00
reduced sodium beef broth	0.667 cup	$50.00
to 4 sprigs fresh thyme	3	$264.00
halved mushrooms	1.5 cups	$198.00
onion	1 large	$50.00
sour cream	0.5 cup	$50.00
beef gravy	12 oz	$2112.00
cornstarch	2 tsp	$5.00
egg noodles	8 oz	$468.00
chopped fresh parsley	1 tbsp	$30.00