BBQ Chicken Salad

This fresh, filling BBQ Chicken Salad is quick to make and a family favorite! With juicy grilled chicken, black beans, tortilla chips, and creamy ranch.

⏱ 25 min 🔨 Prep 10min 🔥 Cook 10min 📊 Medium 🍽 4 servings 👁 8
BBQ Chicken Salad

Ingredients

4 servings

Instructions

  1. Preheat a grill to medium-high heat. Brush both sides of the pounded chicken breast with olive oil and sprinkle with salt and pepper. Grill on one side for 4 minutes, flip, brush the grilled sides with barbecue sauce, then grill the other side for 3 to 4 minutes, until the chicken is cooked through. Remove to a serving plate and brush the other grilled side with barbecue sauce. Cover and let rest for 5 minutes, then chop into bite-sized pieces.
  2. Prepare the dressing: In a small bowl or measuring cup with a spout, stir together the ranch dressing and barbecue sauce. Taste and adjust the ratio as desired.
  3. In a large serving bowl, combine the romaine, tomatoes, beans, Mexicorn, red onion, and chopped chicken. Drizzle the salad with dressing, then toss to lightly coat. Serve immediately, topped with crushed tortilla chips and cilantro.
Chicken & PoultryGrilled & Roasted bbq chicken saladhealthy chicken salad recipeamerican

Nutrition per serving

308kcal

💰 Cost Estimate

Total Ingredients
$539.00
Per Serving
$135.00/serving
🏠 Savings
~$1078.00 vs buying!
📋 Price Breakdown (79% ingredients detected)
IngredientAmountSubtotal
boneless 2 -
extra-virgin olive oil 2 tsp $14.00
kosher salt 0.5 tsp $1.00
ground black pepper 0.25 tsp $6.00
homemade barbecue sauce 2 tbsp $30.00
chopped romaine lettuce 6 cups $237.00
cherry tomatoes 1 cup $34.00
canned low-sodium black beans 1 cup $56.00
canned Mexicorn 0.5 cup $47.00
diced red onion 0.25 cup $41.00
Crushed tortilla chips - -
Chopped fresh cilantro - -
prepared light ranch dressing 0.3333333333333333 cup $58.00
homemade barbecue sauce 1 tbsp $15.00

*Estimated market prices, may vary by region

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🍳

BBQ Chicken Salad

Ingredients:
  • 2 boneless, skinless chicken breasts (pounded 1/2 inch thick)
  • 2 tsp extra-virgin olive oil
  • 1/2 tsp kosher salt
  • 1/4 tsp ground black pepper
  • 2 tbsp homemade barbecue sauce (or prepared store-bought sauce)
  • 6 cups chopped romaine lettuce
  • 1 cup cherry tomatoes (or grape tomatoes, halved)
  • 1 cup canned low-sodium black beans (rinsed and drained)
  • 1/2 cup canned Mexicorn (drained)
  • 1/4 cup diced red onion
  • Crushed tortilla chips ( or strips for serving)
  • Chopped fresh cilantro (for serving)
  • 1/3 cup prepared light ranch dressing
  • 1 tbsp homemade barbecue sauce (or prepared store-bought sauce)

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