Baked Buffalo Chicken Jalapeño Poppers

I love jalapeño poppers AND buffalo chicken so I decided to combine them both and really spice things up!

⏱ 45 min 🔨 Prep 20min 🔥 Cook 25min 📊 Medium 🍽 10 servings 👁 6
Baked Buffalo Chicken Jalapeño Poppers

Ingredients

10 servings

Instructions

  1. Preheat oven to 350°F. Spray a sheet pan lined with parchment or foil with oil.
  2. Wearing rubber gloves, cut peppers in half lengthwise and scoop out the seeds and membrane.
  3. Combine cream cheese, cheddar and scallions in a medium bowl. Mix in shredded chicken and hot sauce.
  4. Combine panko, paprika, chili powder, garlic powder, salt and pepper in another bowl.
  5. Fill peppers with chicken cheese filling with a small spoon or spatula.
  6. Dip peppers in egg, then in panko mixture to coat and place on prepared baking sheet.
  7. Spray the peppers with more oil and bake until golden, about 25 to 30 minutes.
  8. Remove from oven and serve immediately. Serve hot, make 20.
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Nutrition per serving

92kcal

💰 Cost Estimate

Total Ingredients
$5933.00
Per Serving
$593.00/serving
🏠 Savings
~$11866.00 vs buying!
📋 Price Breakdown (85% ingredients detected)
IngredientAmountSubtotal
jalapeño peppers 10 $4416.00
1/3 less fat cream cheese 4 oz $168.00
scallions 3 medium $387.00
shredded low fat sharp cheddar 2 oz $219.00
shredded chicken 4 oz $352.00
Franks Hot sauce 0.25 cup $140.00
egg whites 0.5 cup $65.00
panko crumbs 0.75 cup $180.00
paprika 0.125 tsp $3.00
garlic powder 0.125 tsp $1.00
chili powder 0.125 tsp $2.00
pinch salt and pepper - -
cooking spray - -

*Estimated market prices, may vary by region

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🍳

Baked Buffalo Chicken Jalapeño Poppers

Ingredients:
  • 10 jalapeño peppers (sliced in half lengthwise)
  • 4 oz 1/3 less fat cream cheese
  • 3 medium scallions (green part only, chopped)
  • 2 oz shredded low fat sharp cheddar (I used Cabot 50%)
  • 4 oz shredded chicken
  • 1/4 cup Franks Hot sauce (or any buffalo wing sauce)
  • 1/2 cup egg whites (beaten)
  • 3/4 cup panko crumbs (or gluten-free panko)
  • 1/8 tsp paprika
  • 1/8 tsp garlic powder
  • 1/8 tsp chili powder
  • pinch salt and pepper
  • cooking spray

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