Asian Pepper Steak Kabobs
This Asian Pepper Steak Kabobs recipe is easy to make, perfect for grilling, and absolutely delicious!
Ingredients
4 servings
Instructions
- Whisk all ingredients together until combined.
- Whisk all ingredients together until combined.
- Combine the prepared marinade and steak pieces in a large bowl, and toss to combine. Cover and refrigerate for between 1-4 hours.
- Heat grill to medium-high heat. Thread skewers alternately with the marinated steak, peppers and onions. Brush each skewer liberally with the marinade (not the brushing sauce). Then grill for 2-3 minutes per side, turning once, or until the steak is cooked to your desired level of doneness. Remove skewers from grill and let rest for 5 minutes. Then brush each skewer with the brushing sauce.
- Serve immediately.
💰 Cost Estimate
Total Ingredients
$1236.00
$1236.00
Per Serving
$309.00/serving
$309.00/serving
🏠 Savings
~$2472.00 vs buying!
~$2472.00 vs buying!
📋 Price Breakdown (86% ingredients detected)
| Ingredient | Amount | Subtotal |
|---|---|---|
| garlic | 3 cloves | $593.00 |
| low-sodium soy sauce* | 0.25 cup | $60.00 |
| olive oil | 3 tbsp | $63.00 |
| rice wine vinegar | 3 tbsp | $14.00 |
| . coarsely-ground black pepper | 0.25 tsp | $6.00 |
| finely-chopped fresh ginger | 1 tbsp | $16.00 |
| low-sodium soy sauce* | 2 tbsp | $30.00 |
| rice wine vinegar | 1 tbsp | $5.00 |
| sesame oil | 1 tsp | $5.00 |
| . flank steak or sirloin steak | 1 lb | $286.00 |
| bell pepper | 1 large | $88.00 |
| red onion | 1 large | $70.00 |
| metal or wooden skewers | - | - |
| optional garnishes | - | - |
*Estimated market prices, may vary by region
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